- Compass Group, North America (Kansas City, MO)
- …chefs, and 17,000 professional food service team members. Job Summary Job Summary: Traveling Sous Chef - Join Our Culinary Team and Make a Difference! Are ... you a talented and passionate Sous Chef looking for an exciting opportunity to travel while making a meaningful impact? We are seeking a Traveling Sous … more
- Compass Group, North America (Kansas City, MO)
- …chefs, and 17,000 professional food service team members. Job Summary Working as the Sous Chef , you are responsible for the successful operation of the Culinary ... of Porters, Cooks, Senior Cooks, Catering Coordinator and Catering Chef . You will support the Executive Chef ...Catering Chef . You will support the Executive Chef with developing new menus and ordering. You will… more
- Compass Group, North America (Kansas City, MO)
- …Games. Job Summary Bring your culinary skills to the heart of the action! As a Sous Chef , you will lead the kitchen team in executing high-quality dishes while ... with safety and sanitation guidelines, and collaborate with the Executive Chef to create an exceptional dining experience. Key Responsibilities: + Supervise… more
- Compass Group, North America (Kansas City, MO)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Sous Chef position at T-Mobile Center is a central leadership role within the ... and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
- ARAMARK (Kansas City, MO)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job Responsibilities** ? ... Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food consumption and requisition or purchase food ? Selects and develops recipes and standardize production recipes to ensure consistent quality ?… more
- Marriott (Kansas City, MO)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Kansas City, MO)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more