- IHG (Washington, DC)
- …neighborhood to create a perfect atmosphere for guests and locals alike. **About the Executive Banquet Sous Chef ** As Executive Banquet Sous Chef , you ... for menu planning and development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. **A little taste of your… more
- Marriott (Washington, DC)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
- Marriott (Washington, DC)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- Marriott (Hyattsville, MD)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- IHG (Washington, DC)
- …coordination with other departments. Key departmental contacts include Sales Staff, Executive Chef , Banquet Manager and convention services staff and hotel ... Accurately produce and/or review all sales contracts, rate agreements, and/or banquet /catering event orders. + Monitor and handle inquiry calls and provide… more
- Hilton (Washington, DC)
- …a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and5 food and beverage outlets\. Chef Ria Montes is the culinary mastermind ... heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated property has brought... in creating and implementing menu selections for special banquet themes and events based on current food trends… more
- Omni Hotels (Washington, DC)
- …rallies, "Hibiscus Huddles, "in honor of our company logo. Job Description The Sous Chef is responsible for all areas of the kitchen's operations in the absence of ... the Executive Chef and Executive Sous Chef and ensure...budget and business forecast. + Provide kitchen support for banquet functions. + Oversee proper handling and tracing of… more
- Hilton (Washington, DC)
- …located at the epicenter of D\.C\. on Pennsylvania Avenue, as the **Senior Sous Chef ** \! The iconic Old Post Office has been reimagined as Waldorf Astoria ... \(https://www\.instagram\.com/waldorfastoriadc/\) **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting with the direction… more
- Marriott (Forest Heights, MD)
- **Additional Information** Banquet Experience Required **Job Number** 24182970 **Job Category** Food and Beverage & Culinary **Location** Gaylord National Resort & ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
- ASM Global (Vienna, VA)
- …onsite. + Supervise the Catering Service Operation including Service Manager, Banquet Captain, Servers, Bartenders, and back of house service staff (excluding ... + Develop creative sales proposals, generate/track contracts and work with Executive Chef to develop customized menus to meet client needs and financial goals… more
- Marriott (Forest Heights, MD)
- …**Department:** Conf Mgmt - Banquets, F&B Outlets **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant, Exec Chef - STAR Cafeteria, Sr Sous Chef ... porter, and food running as needed. 9. May assist in plating for banquet functions and storing food requisitions. 10. Perform special cleaning projects in kitchen… more
- Marriott (Forest Heights, MD)
- …Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec ... Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall… more
- Marriott (Forest Heights, MD)
- …Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary II **Department:** F&B Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec ... Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall… more
- ARAMARK (Arlington, VA)
- …event requests. They will coordinate efforts with Senior Conference Planning Manager, Executive Chef , and Food and Beverage Manager, to properly meet the needs of ... Room Set-ups, Food & Beverage, Meeting Materials, Rentals, Billings, Parking, etc. + Review banquet event orders to ensure information is up to date and accurate. +… more