• Sous Chef

    The Walt Disney Company (Nashville, TN)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (12/20/24)
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  • Performance Sous Chef - Tennessee…

    Compass Group, North America (Nashville, TN)
    …but the start of a career where you can flourish. Job Summary Job Summary The Sous Chef for this account will improve player health and performance through the ... of nutritionally optimal meals and snacks for the players and coaches. The Sous Chef will be responsible for overseeing the culinary performance staff. Will work… more
    Compass Group, North America (01/18/25)
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  • Federales Nashville - Sous Chef

    Four Corners (Nashville, TN)
    …+ And more! Job Summary Our restaurant is searching for a creative and motivated Sous Chef to expand their culinary skills and grow with us. In this ... second in command in our kitchen to the Executive Chef . Our ideal candidate is a reliable and creative...team. This person will be reporting to the Executive Chef . Responsibilities: + Successful culinary production operation under the… more
    Four Corners (01/07/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Nashville, TN)
    Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: 1010 Church Street, Nashville, TN 37203 Note: online applications accepted ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (10/31/24)
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  • Sous Chef , Healthcare

    Compass Group, North America (Nashville, TN)
    …We also operate a 24-hour cafeteria and provide catering services. Working as the Sous Chef , you will be responsible for the successful culinary operation of ... department at the hospital under leadership and direction of the Executive Chef and leadership team. This includes the retail cafeteria, patient services/meals,… more
    Compass Group, North America (01/04/25)
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  • Sous Chef

    City Winery (Nashville, TN)
    …wine country experience to the middle of a large city. **Position Summary** The Sous Chef is responsible for supporting the overall management and oversight of ... culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the kitchen and served at the City Winery property. This role is accountable for adhering to City Winery's food culture and style, standards and expectations… more
    City Winery (01/18/25)
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  • Sous Chef - Barlines

    Omni Hotels (Nashville, TN)
    …- apply today! To provide technical and administrative assistance to the Barlines Chef and ensures effective operation of the kitchen and food production outlets. ... culinary knowledge. + To provide technical and administrative assistance to the Barlines Chef + Monitor china, glass and silver usage/breakage and inventory. Able to… more
    Omni Hotels (01/22/25)
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  • Sous Chef

    Marriott (Nashville, TN)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (01/18/25)
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  • Banquet Sous Chef

    Omni Hotels (Nashville, TN)
    …- apply today! To provide technical and administrative assistance to the Banquet Chef and ensures effective operation of the kitchen and food production outlets. ... Responsibilities + Scheduling of staff according to budget and business forecast. + Develop additions to menu. + Training of Staff. + Responsible for product availability for all restaurant and banquet items. + Directs proper sanitation of all kitchen… more
    Omni Hotels (12/18/24)
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  • Executive Sous Chef - Pastry

    Marriott (Nashville, TN)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
    Marriott (12/13/24)
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  • Chef De Partie

    The Walt Disney Company (Nashville, TN)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
    The Walt Disney Company (01/09/25)
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