- IHG (Washington, DC)
- …and leaders of the world's business, cultural, social and political sectors. **About the Restaurant Chef de Cuisine position** We believe every plate tells a ... story. So, we're searching for a Restaurant Chef de Cuisine with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to… more
- Sage Hospitality Group (Alexandria, VA)
- **Why us?** Sage Hotel Management is currently seeking an experienced Chef De Cuisine at The Alexandrian Autograph Collection Hotel, in Alexandria, VA. At ... operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** +… more
- The Walt Disney Company (Washington, DC)
- …unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team ... hotel or restaurant, overseeing a high volume culinary operation Certified working Chef or equivalent degree in Culinary Arts Demonstrated career progression within… more
- Compass Group, North America (Arlington, VA)
- …merely a job but the start of a career where you can flourish. Job Summary The Chef De Cuisine will be responsible for overseeing kitchen operations of the ... Capital One Landing with F&B partner, Jose Andres Group while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: +… more
- ARAMARK (Vienna, VA)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job ... Responsibilities** ? Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food consumption and requisition or purchase food ? Selects and develops recipes and standardize production recipes to ensure… more
- The Walt Disney Company (Washington, DC)
- …you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine , to ensure all food items are prepared to the highest standards in ... and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will...of operating equipment; report maintenance needs to Junior Sous Chef **Basic Qualifications :** Basic Qualifications - What You… more
- Compass Group, North America (Chantilly, VA)
- …their preparation and garnishment. You may supervise hourly associates, and you work with the Chef De Cuisine to develop new menus and assist with ordering. ... preparation and garnishment. You may supervise hourly associates and you work with the Chef De Cuisine to develop new menus and assist with ordering. This is… more
- ARAMARK (Washington, DC)
- …and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Chef de Cuisine by managing kitchen production and employees. The Sous ... Chef is primarily responsible for cooking all food orders...orders in an efficient manner. In addition the Sous Chef prepares food items in accordance with production requirements… more
- ARAMARK (Washington, DC)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. COMPENSATION: The ... salary range for this position ranges from $54,970 to $81,000, depending on circumstances including an applicant?s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors. Additional… more