- ARAMARK (Washington, DC)
- Chef de Cuisine Requisition #: 624852 Location: Washington, DC, US, 20004 Career Area: Culinary Description: **Job Description** The Chef de ... Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation Data** **COMPENSATION:** The salary for this position is $65,000 to $75,000. If both numbers are the same, that is the amount that Aramark… more
- The Walt Disney Company (Annapolis, MD)
- …unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team ... or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated career progression within… more
- The Walt Disney Company (Annapolis, MD)
- …as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead a multi-cultural team of cooks and chefs toward completion of ... the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make… more
- Guest Services (Mount Rainier, MD)
- …for food quality and plate presentations being consistent and executed particularly in the absence of Chef de Cuisine or Executive Sous Chef . The Sous ... and safe completion of all culinary tasks daily particularly in the absence of a Chef de Cuisine or Executive Chef . + Ensure proper maintenance and… more