- Chipotle Mexican Grill (Frankfort, IL)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Whitsons Culinary Group (Oak Lawn, IL)
- SUMMARY: The Lead is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. ESSENTIAL ... * Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records and temperature… more
- Compass Group, North America (Chicago, IL)
- …sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice ... Games. Job Summary Job Summary: + Oversee and manage kitchen staff, ensuring training and adherence to Levy quality...and guidance during service hours, maintaining organized and efficient kitchen environment. + Ensure proper execution of all food… more
- Raising Cane's (New Lenox, IL)
- …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Raising Cane's (New Lenox, IL)
- …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Compass Group, North America (Kankakee, IL)
- TouchPoint + We are hiring immediately for a full time FOOD UNIT LEAD position. + Address: Heritage Village - 901 North Entrance Avenue, Kankakee, IL 60901 Note: ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
- ARAMARK (Plainfield, IL)
- …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
- Marriott (Chicago, IL)
- …to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the… more
- Compass Group, North America (Chicago, IL)
- Eurest + We are hiring immediately for a full time BOH LEAD SUPERVISOR position. + Location: Cafe 71 - 71 South Wacker, Chicago, IL 60606 Note: online applications ... am to 3:30 pm; more details upon interview. + Requirement: Previous kitchen , ordering, menu, cafe, and management experience required. *Internal Employee Referral… more
- Whitsons Culinary Group (Berwyn, IL)
- …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required. ... * Work requires movement in and out of store rooms and freezers * Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. * The noise level in the work environment is moderate to loud. The duties listed above are intended… more
- Marriott (Chicago, IL)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Compass Group, North America (Chicago, IL)
- Eurest Position Title: EXECUTIVE CHEF Salary: $70000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career ... with Eurest! We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team. Working as the Executive Chef for this corporate dining… more
- Marriott (Chicago, IL)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Ted's Montana Grill Inc (Bolingbrook, IL)
- …acumen - managing aP&L, scheduling, ordering/inventory + Enjoys hands-on leadership in a scratch kitchen restaurant Are you a driven leader looking for a career ... buy-in but are empowered to make a difference and lead their business. Core Responsibilities: People Proprietors are accountable...in a fast-paced scratch kitchen serving locally-sourced ingredients? If so, we could be… more
- Raising Cane's (Chicago, IL)
- …restaurant companies in the United States. **Your Role at Raising Cane's** The Area Leader of Training (ALT) is a field-based leader who directly supports ... part of the Area Business Unit support team. This leader is primarily responsible for the execution of Raising...The physical work environment includes working in a fast-paced kitchen and interacting with and serving customers. This requires… more
- Marriott (Chicago, IL)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Compass Group, North America (Chicago, IL)
- …leaves lasting impressions. EXECUTIVE CHEF: $5,000 sign on bonus! An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the ... overall success of daily kitchen operations including recruiting, training, and food preparation. The...following safety & sanitation protocols. Leading Culinary Operation: + Lead daily culinary production in preparation and production of… more
- Compass Group, North America (Chicago, IL)
- …sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice ... in high production banquet operations with the ability to lead a team. Detailed Responsibilities * Establish and oversee...Responsibilities * Establish and oversee all aspects of Banquet Kitchen operations. * Collaborate with the Executive Chef in… more
- Kimpton Hotels & Restaurants (Chicago, IL)
- …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... equipment. + Assist in the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. + Report any maintenance or repairs… more
- Raising Cane's (Chicago, IL)
- …the United States. **Job Description** **Your Role at Raising Cane's:** The **Area Leader of Restaurants (ALR)** is a field-based leader responsible for ... the company. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more