• Executive Chef 4

    Sodexo (Deerfield Beach, FL)
    **Role Overview** As the ** Executive Chef ** with Sodexo, you will serve as the **lead, hands-on Chef for the JM Family Enterprises headquarters in Deerfield ... Beach, FL** , while also providing culinary and operational support to our other corporate office locations. In this role, you'll oversee a skilled team of hourly employees, while driving excellence in high-volume food service operations.Your success will be… more
    Sodexo (12/23/25)
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  • Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional… more
    Marriott (11/18/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional… more
    Marriott (12/05/25)
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  • Senior Catering Manager - Florida Atlantic…

    Compass Group, North America (Boca Raton, FL)
    …catering solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... instruction, and problem solve for the best solutions. + This position oversees 4 managers as well as 10+ hourly associates, including catering and culinary… more
    Compass Group, North America (10/31/25)
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  • Line Cook II - Surfcomber - Kimpton Surfcomber…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... SPECIFIC EXPERIENCE WE'RE SEEKING: + Must have a minimum of two (2) to four ( 4 ) years of experience in a related or supportive position. + Time management and… more
    Kimpton Hotels & Restaurants (10/08/25)
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