• Cook III , Per Diem

    Sutter Health (Burlingame, CA)
    …optimal performance. **Job Description** : We are seeking an hourly/Per Diem worker in a Cook III role. This position will work an 8-hour shift that could begin ... as early as 4 AM and end at 8 PM Monday-Sunday. This role is attractive because we ask our Per Diem cooks for their availability and try to best suit them and we strive to develop our work schedules 3 weeks ahead of time. **EDUCATION** _Equivalent experience… more
    Sutter Health (08/13/24)
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  • Food Service Worker III - Cook

    Stanford University (Stanford, CA)
    Food Service Worker III - Cook **Residential & Dining Enterprises, Stanford, California, United States** **New** Food Services Post Date 7 hours ago Requisition # ... They work under the general direction of a Lead Cook and are expected to correctly judge timing, temperature...planning . Record last-minute menu changes in production sheets. ** III . Qualifications:** + A minimum of 2 years experience… more
    Stanford University (09/17/24)
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  • Cook III

    Sutter Health (Burlingame, CA)
    …: **EDUCATION** HS Diploma or equivalent education/experience **EXPERIENCE** 2 years experience in food production as typically acquired in a similar environment. ... **Job Shift:** Varied **Schedule:** Full Time **Shift Hours:** 8 **Days of the Week:** Variable **Weekend Requirements:** Every Weekend **Benefits:** Yes **Unions:** No **Position Status:** Non-Exempt **Weekly Hours:** 32 **Employee Status:** Regular **Number… more
    Sutter Health (08/13/24)
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  • Cook III , Per Diem

    Sutter Health (Burlingame, CA)
    …: **EDUCATION** _Equivalent experience will be accepted instead of the required degree or diploma._ HS Diploma or equivalent education/experience **PREFERRED ... EXPERIENCE AS TYPICALLY ACQUIRED IN:** 2 years experience in food production as typically acquired in a similar environment Pay Range: 32.95-39.53 **Job Shift:** Varied **Schedule:** Per Diem/Casual **Shift Hours:** 8 **Days of the Week:** Variable **Weekend… more
    Sutter Health (08/01/24)
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  • Food Service Worker III

    Stanford University (Stanford, CA)
    Food Service Worker III **Residential & Dining Enterprises, Stanford, California, United States** **New** Food Services Post Date 8 hours ago Requisition # 104605 ... cold food according to recipes and directions given in food production sheet and/or lead cook . . May create baked goods and desserts from recipes or from scratch. .… more
    Stanford University (09/17/24)
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  • Floor Manager (Market Hall)

    Compass Group, North America (South San Francisco, CA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: As a Retail Manager III , you will be responsible for supporting the General Manager or Director… more
    Compass Group, North America (08/16/24)
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