- Compass Group, North America (San Jose, CA)
- Eurest Position Title: SOUS CHEF -SAN JOSE, CA Salary: $75,000-$85,000/annually San Jose, CA As the leader in business and industry dining, Eurest is the company ... locations? Come grow your career with Eurest. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
- Compass Group, North America (Mountain View, CA)
- Bon Appetit Position Title: Sous Chef Salary: 85,000-90,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and ... exciting opportunities for our people! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
- Topgolf (San Jose, CA)
- **As a Sous Chef , you play a vital role in our culinary team, assisting the Head Chef in managing the kitchen operations. Your expertise and leadership are ... kitchen. **Critical Skills & Experience Requirements** + Proven experience as a Sous Chef or in a similar culinary leadership role. + Culinary degree or… more
- Compass Group, North America (Oakland, CA)
- …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Palo Alto, CA)
- Bon Appetit + We are hiring immediately for a full time SOUS CHEF HOURLY position. + Location: SAP - 3420 Hillview Avenue, Palo Alto, CA 94301 Note: online ... careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (South San Francisco, CA)
- Bon Appetit Position Title: Executive Sous Chef Hangar Salary: 90,000-100,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two ... people! Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
- Compass Group, North America (Santa Clara, CA)
- Levy Sector Position Title: Sous Chef Starting Pay: $28-$32 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and ... search requisition ID number 1114144. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:… more
- Aimbridge Hospitality (San Jose, CA)
- …Apply for this position (https://careers-aimbridge.icims.com/jobs/336753/jr.- sous - chef oem-75k/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...and direct food preparation in kitchens. Helps the Executive chef with ordering, training od new staff, monthly inventory,… more
- Nordstrom (San Jose, CA)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager in ... Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also focusing on… more
- ARAMARK (Alviso, CA)
- …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
- Topgolf (Burlingame, CA)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- Marriott (Oakland, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Burlingame, CA)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more