• Sous Chef

    ARAMARK (Utica, NY)
    Sous Chef Requisition #: 616986 Location: Utica, NY, US, 13502 Career Area: Food Service Description: **Job Description** The Sous Chef will coordinate, ... and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. * Ensure a sufficient… more
    ARAMARK (12/16/25)
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  • Sous Chef (On Call)

    Compass Group, North America (Saratoga Springs, NY)
    Mazzone + We are hiring immediately for on call ** SOUS CHEF ** positions. + **Location** : Broadview - 4 Winners Circle, Albany, NY 12205 _Note: online ... will build your experience with us. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (11/20/25)
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  • Sous Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL FUNCTIONS:… more
    The Otesaga Resort Hotel (12/31/25)
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  • Banquet Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    …to be the Manager of the kitchen in the absence of the Executive Sous Chef . Maintains cleanliness and maintenance of facility. Works with the Executive ... Sous Chef to create a productive working... Sous Chef to create a productive working staff while maintaining...and implementation of banquet menus. 14. Support the Executive Sous Chef to ensure that the kitchen… more
    The Otesaga Resort Hotel (12/30/25)
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  • Chef de Cuisine

    The Otesaga Resort Hotel (Cooperstown, NY)
    Job Summary Chef de Cuisine works with Executive Sous Chef and Executive Chef to create and motivate a productive working staff while maintaining and ... enhancing culinary standards. The Chef de Cuisine assists with menu design and frequently collaborates with restaurant management. Essential Job Functions To… more
    The Otesaga Resort Hotel (12/30/25)
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  • Food and Nutritional Services - Queensbury, NY…

    Trinity Health (Queensbury, NY)
    …+ Lead Food Service Worker + Cook + Clinical Dietician + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker- 16.20-23.50_ _Food Service ... Dietician - 25.85 - 35.65_ _Clinical Dietician LTC - 25.85 - 35.65_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is based on experience, skills, and… more
    Trinity Health (12/08/25)
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  • Food and Nutritional Services - Queensbury, NY…

    Trinity Health (Queensbury, NY)
    …in our Albany facilities:** + Food Service Worker + Cook + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker LTC - 16.20-23.50_ _Cook ... LTC - 16.70-24.20_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is based on experience, skills, and education. Exempt positions under the Fair Labor… more
    Trinity Health (12/08/25)
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  • Breakfast Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    …all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, accurate service, ... positive guest relations, and ensure products are consistent with quality standards + Hourly compensation depends on experience and culinary expertise. more
    The Otesaga Resort Hotel (12/31/25)
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  • Chef d'Exploitation H/F

    Upstone Materials (Frankfort, NY)
    Chef d'Exploitation H/F Entreprise: AXIMUM SECURITE MARSEILLE Site: ROGNAC Pays: France Type de contrat: CDI / Permanent Date de publication: 27 dec. 2025 Aximum, ... des chantiers en cours et a venir: clients, fournisseurs, sous -traitants + Vous assurez le relais entre l'Exploitation et...+ Vous assurez le relais entre l'Exploitation et le chef d'etablissement + Vous gerez et managez le personnel… more
    Upstone Materials (12/01/25)
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