• Restaurant Chef

    NBC Universal (Universal City, CA)
    …deliver content that reflects the current and ever-changing face of the world. The Restaurant Chef - Vivo will be responsible for directing, managing, and ... successfully opening and operating a high-volume branded concept on CityWalk. As Restaurant Chef , the position will be a primary "go-to" for the kitchen team and… more
    NBC Universal (01/24/25)
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  • Restaurant Chef - InterContinental…

    IHG (Los Angeles, CA)
    **About Us** Do you see yourself as a ** Restaurant Chef ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of ... and standards. Assist in the planning of all meals and menus for the restaurant and catered events within brand or local menu guidelines. + Establish procedures and… more
    IHG (12/20/24)
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  • Restaurant Executive Sous Chef

    IHG (Santa Monica, CA)
    …Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As the Restaurant Executive Sous Chef at Regent Santa Monica Beach, ... level of professionalism. **A little bit about your day:** Reporting to the Restaurant Executive Chef , every day is different, but you'll mostly: + Promote the … more
    IHG (01/25/25)
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  • Chef - Bazille - Topanga Plaza

    Nordstrom (Canoga Park, CA)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about; quality food; and exceptional customer service… more
    Nordstrom (01/07/25)
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  • Restaurant Supervisor - Kimpton La Peer…

    Kimpton Hotels & Restaurants (West Hollywood, CA)
    …discussion and evaluations; coordination of timely food production. + Work with restaurant managers and Chef to provide excellent quality and presentation ... it; you'll feel it too. **What You'll Do** Work in collaboration with restaurant management in crafting an exciting, innovative, and memorable dining experience for… more
    Kimpton Hotels & Restaurants (01/15/25)
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  • Sales Representative - North Chicago

    Sysco (Highland Park, CA)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality;… more
    Sysco (12/11/24)
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  • Line Cook

    Company3/Method Studios (Hollywood, CA)
    …ideal candidate will have proven cooking experience, including experience as a Line Chef , Restaurant Cook or Prep Cook, and understand various cooking methods, ... for accurately and efficiently prepare food to the executive chef 's specifications and is responsible for setting each kitchen...menu. Line Cook duties also include assisting the execute chef and sous chef with their daily… more
    Company3/Method Studios (01/28/25)
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  • Line Cook (PM) - The Gathering Spot

    The Gathering Spot (Los Angeles, CA)
    …, Lena & Duke's. Line Cook duties will consist of assisting the Executive Sous Chef with their daily restaurant & event prep. The successful candidate will play ... Requirements + Proven cooking experience, including experience as a line chef , restaurant cook or prep cook + Excellent understanding of various cooking… more
    The Gathering Spot (01/03/25)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Beverly Hills, CA)
    …in the luxury market,Waldorf AstoriaBeverlyHills islooking for a **Senior Sous Chef ** to jointhe _Culinary_ Team atthis beautiful property\! This Forbes 5\-Star, ... banquet space, and 4 food andbeverage outlets\.This includesan elevatedMediterranean restaurant , arooftoprestaurant, lobby lounge, and in\-room dining\. **_Want to… more
    Hilton (01/28/25)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive … more
    King's Seafood Company (11/28/24)
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  • Executive Chef / Chef

    King's Seafood Company (Los Angeles, CA)
    …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager… more
    King's Seafood Company (11/07/24)
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  • A2L Program 2025- Sous Chef Manager

    ARAMARK (El Segundo, CA)
    …the day?s dishes ? Cleaning and organising the food preparation area for the Head Chef ? Delivering the ingredients that the Head Chef needs to prepare to ... Ensuring the Line and Prep Cooks prepare the dishes according to the Head Chef ?s specifications and standards ? Training new kitchen employees on the restaurant more
    ARAMARK (12/03/24)
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  • Chef Concierge - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …guests from near and far with unforgettable epicurean experiences, including a restaurant concept created in collaboration with an acclaimed celebrity chef ... as well as a high-end artisanal marketplace. **Job Summary:** As the Chef Concierge, you will be an integral part of our world-class hospitality team, responsible… more
    IHG (01/03/25)
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  • Sous Chef OEM- $85,000.00 annually

    Aimbridge Hospitality (Los Angeles, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... and 2 to 4 years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex issues and problems and refers… more
    Aimbridge Hospitality (12/17/24)
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  • Sous Chef OEM

    Aimbridge Hospitality (Buena Park, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... and 2 to 4 years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex issues and problems and refers… more
    Aimbridge Hospitality (01/08/25)
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  • Chef Manager

    Compass Group, North America (Glendale, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... a great company. We are seeking a growth minded Chef Manager for our growing business. In this role...management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control +… more
    Compass Group, North America (12/21/24)
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  • Assistant Pastry Chef

    Marriott (Marina Del Rey, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations… more
    Marriott (11/13/24)
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  • Banquet Sous Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (01/22/25)
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  • Senior Sous Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (01/21/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (12/19/24)
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