- PruittHealth (Athens, GA)
- …and as directed by the Food Service/Dietary Manager/Supervisor. The ** Cook ** prepares palatable, nutritionally sound meals consistent with departmental policies ... values, and quality of life. **KEY RESPONSIBILITIES:** 1. Assists cook in the preparation of meals, salads, desserts, snacks...regulations. Ability to apply regulations to work situations of cook and to supervision of staff assistants. 22. Follows… more
- PruittHealth (Greenville, GA)
- **FOOD SERVICE COOK - COME GROW WITH US!** **Join the PruittHealth family, where the health and safety of our workforce is our top priority!** We're not only ... demonstrate functional literacy * One (1) year institutional food service experience as a cook . Qualifications that would be nice to have, but not required to apply:… more
- PruittHealth (Toomsboro, GA)
- …and as directed by the Food Service/Dietary Manager/Supervisor. The ** Cook ** prepares palatable, nutritionally sound meals consistent with departmental policies ... values, and quality of life. **KEY RESPONSIBILITIES:** 1. Assists cook in the preparation of meals, salads, desserts, snacks...regulations. Ability to apply regulations to work situations of cook and to supervision of staff assistants. 22. Follows… more
- PruittHealth (Swainsboro, GA)
- …**KEY RESPONSIBILITIES:** 1. Follows diet orders and NPO diet orders 2. Assists cook in preparing meals, desserts and/or snacks for patients/residents; ie salads and ... desserts and other dishes 3. Uses proper food handling processes, procedures and policies 4. Delivers trays to patients/residents on halls 5. Delivers and serves meals to patients/residents in dining area; food and beverages 6. Prepares between-meal… more
- PruittHealth (Macon, GA)
- …**KEY RESPONSIBILITIES:** 1. Follows diet orders and NPO diet orders 2. Assists cook in preparing meals, desserts and/or snacks for patients/residents; ie salads and ... desserts and other dishes 3. Uses proper food handling processes, procedures and policies 4. Delivers trays to patients/residents on halls 5. Delivers and serves meals to patients/residents in dining area; food and beverages 6. Prepares between-meal… more