• Director of Stewarding

    Marriott (Atlanta, GA)
    …maintenance procedures of all departmental equipment. * Understands the impact of stewarding operations on the overall property financial goals; educates staff on ... details as appropriate. * Meets regularly with F&B department heads to gather feedback for process improvement and organization. * Ensures regular on-going communication is happening in all areas of responsibility to create awareness of business objectives and… more
    Marriott (09/13/24)
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  • Senior Director - Corporate Philanthropy…

    Morehouse School Of Medicine (Atlanta, GA)
    Senior Director - Corporate Philanthropy & Sponsorships Bookmark this Posting Print Preview | Apply for this Job Posting Details Position Information About MSM ... find a fulfilling career at MSM ! Posting Number NONAC3303 Job Title Senior Director - Corporate Philanthropy & Sponsorships Position Title Senior Director -… more
    Morehouse School Of Medicine (06/22/24)
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  • The Carter Center: Sr Associate Director

    Emory Healthcare/Emory University (Atlanta, GA)
    …The Carter Center (http://www.cartercenter.org/) . **SUMMARY:** The Senior Associate Director of Foundations, Corporations, and Government Relations is responsible ... teams, and other staff across the Center, the Senior Associate Director develops and implements fundraising and stewardship strategies, including writing, editing,… more
    Emory Healthcare/Emory University (08/10/24)
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  • Assistant Director of Banquets

    Omni Hotels (Atlanta, GA)
    …your perfect match. Job Description Omni Hotels & Resorts is seekingAssistant Director of Banquetsfor downtown Omni Atlanta Hotel.If you love hospitality, creating ... will love working with Omni! Responsibilities + Assist Banquet Director in the performance of duties. + In the...functions with Service Staff. + Coordinate services required by Stewarding Department. + Ensures appropriate setup of functions. +… more
    Omni Hotels (08/28/24)
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  • Assistant Banquet Manager

    Omni Hotels (Atlanta, GA)
    …the operation of the Banquet department. + Determine set-ups in conjunction with Director of Catering. + Coordinate functions with service staff, Chef and Head ... performance of entire banquet staff. + Food cost conscious, coordinate with the Stewarding Department on fast recovery of food leftover and minimizes waste. + Brief… more
    Omni Hotels (09/13/24)
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