• Executive Chef 3

    Sodexo (Mclean, VA)
    …and strict adherence to company policy and procedures. The position will also oversee a catering program. The Executive Chef 3 will be responsible for the ... **Unit Description** **Sodexo** is seeking an experienced ** Executive Chef 3** for a high...food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo… more
    Sodexo (06/25/24)
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  • Executive Chef 1

    Sodexo (Chantilly, VA)
    …Breakfast and Lunch only, 1 Micro-Market that has re-heat and cold food items, and Catering operations. The ** Executive Chef 1** will be the lead culinary ... **Unit Description** **Sodexo Corporate Services** is looking for an ** Executive Chef 1** to join our team at Quest Diagnostics in Chantilly VA! The current food… more
    Sodexo (08/02/24)
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  • Sr Sous Chef - The Crossvines

    Compass Group, North America (Poolesville, MD)
    …our contemporary bistro and catering events. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...culinary excellence of our establishment. Working closely with the Executive Chef , you will oversee the operation… more
    Compass Group, North America (08/16/24)
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  • Executive Chef , The Crossvines

    Compass Group, North America (Poolesville, MD)
    Restaurant Associates Position Title: Executive Chef , The Crossvines Pay 15 Reports To: Salary: $90,000 - $100,000 Other Forms of Compensation: Bonus Plan Become ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...R/A ! Job Summary Join The Crossvines as our Executive Chef and take the lead in… more
    Compass Group, North America (08/30/24)
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  • Executive Chef II, Senate Dining…

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: Executive Chef II, Senate Dining Room and Capitol Pay 13 Reports To: Salary: $70,000 - $75,000 Other Forms of Compensation: ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...2021, This is R/A ! Job Summary As the Executive Chef II for the Senate Dining… more
    Compass Group, North America (09/04/24)
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  • Senior Executive Chef

    Compass Group, North America (Falls Church, VA)
    Morrison Healthcare RELOCATION OFFERED! Position Title: Senior Executive Chef - Falls Church, VA Pay Grade: 16 Reports To: Director Salary: [[$100,000-$115,000]] ... position. Job Summary Job Summary: Working as a Senior Executive Chef will allow you the opportunity...culinary standards for our retail, board meals, dining and catering operations + Trains, develops and provides inspirational leadership… more
    Compass Group, North America (07/26/24)
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  • Area Executive Chef

    Sodexo (Gaithersburg, MD)
    …great opportunity to grow your culinary career! We are currently seeking an **Area Executive Chef ** to oversee the culinary operations at five Asbury Communities ... labor costing -- experience with menu creation and culinary catering production. Multi functioning hands on chef ...culinary catering production. Multi functioning hands on chef to implement VIP events and staff. **We are… more
    Sodexo (08/16/24)
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  • Executive Banquet Sous Chef

    IHG (Washington, DC)
    …a perfect atmosphere for guests and locals alike. **Your day to day** As Executive Banquet Sous Chef , you will supervise kitchen employees and entry-level ... menu planning and development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. + Supervise activities of… more
    IHG (08/01/24)
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  • Executive Chef I - Commissary…

    Compass Group, North America (Chantilly, VA)
    …a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
    Compass Group, North America (08/30/24)
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  • Executive Chef 2

    Sodexo (Washington, DC)
    …and offers opportunities for personal growth._** **Sodexo** is seeking a driven ** Executive Chef 2** at **Medstar National Rehabilitation Hospital** **,** ... Food & Nutrition operations including patient meal services, retail, doctors loung and catering . This position will be responsible for back of the house operations… more
    Sodexo (07/20/24)
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  • Executive Chef - Arlington

    Compass Group, North America (Arlington, VA)
    Compass Corporate Position Title: Executive Chef Pay Grade: G15 Reports To: General Manager Salary: $95,000.00 Other Forms of Compensation: 10% Annual Bonus ... the bar. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing...of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost… more
    Compass Group, North America (07/27/24)
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  • Executive Chef

    Compass Group, North America (Rockville, MD)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... management experience, depending upon formal degree or training. + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
    Compass Group, North America (08/24/24)
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  • Executive Chef - Freddie Mac…

    Compass Group, North America (Mclean, VA)
    …of a career where you can flourish. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more
    Compass Group, North America (08/08/24)
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  • Executive Chef 2

    Sodexo (Washington, DC)
    …**_Do you strive to create amazing culinary experiences?_** **Sodexo** is seeking an ** Executive Chef 2** for **Medstar Washington Hospital Center** located in ... experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an… more
    Sodexo (06/25/24)
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  • Executive Chef

    Marriott (Vienna, VA)
    …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (09/03/24)
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  • Executive Pastry Chef

    Compass Group, North America (Washington, DC)
    …continue to raise the bar. Job Summary Job Summary: Working as a Pastry Chef , you are responsible for the preparation, production and ordering for the pastry ... Minimum three years related experience in upscale, high volume restaurant and/or catering operations + Ability to demonstrate creative and quality driven pastry… more
    Compass Group, North America (07/31/24)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is ... Job Summary Join our esteemed culinary team as a Catering Sous Chef at the prestigious World...energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
    Compass Group, North America (07/30/24)
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  • Sous Chef - The George Washington…

    Compass Group, North America (Washington, DC)
    …be at the heart of our Culinary Department's success, working closely with the Executive Chef to craft memorable dining experiences for students, faculty, and ... university campus. Key Responsibilities: + Collaborative Leadership: Partner with the Executive Chef in managing cost controls and overseeing expenditures,… more
    Compass Group, North America (08/28/24)
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  • Sous Chef

    Compass Group, North America (Gaithersburg, MD)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (09/05/24)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (07/24/24)
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