- Masonicare (Wallingford, CT)
- Production Chef Job Location: Wallingford Center, Connecticut Production Chef Day and Evening Shift - 32 hours per week The Production Chef ... Maintains required sanitation levels. + In the absence of the Chef Supervisor, supervises food production and utility staff to insure services and duties are… more
- Compass Group, North America (North Haven, CT)
- …Full Time; Monday through Friday 6am-4pm. + Details: This is a Monday to Friday production and white-collar location. The Chef will be responsible for managing 4 ... Eurest + We are hiring immediately for a CHEF position. + Location: Medtronic North Haven, 60...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + ServSafe… more
- The Walt Disney Company (Hartford, CT)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How... de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
- Whitsons Culinary Group (New Britain, CT)
- SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
- Compass Group, North America (Bristol, CT)
- Flik Hospitality Group Position Title: Sous Chef - PM Salary: $55,000-$60,000/yr. What makes FLIK click What makes FLIK click? Our people. The decisions, actions and ... an ambitious culinary professional? Join us as a Sous Chef at ESPN in Bristol, CT and lead the...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- The Walt Disney Company (Hartford, CT)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...Monitor and ensure opening and closing procedures for assigned production areas; follow up with Cooks & Stewards +… more
- Compass Group, North America (Windsor Locks, CT)
- Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Collins Aerospace - 1 Hamilton Road Building 1, Windsor Locks, CT 06096. Note: ... upon interview. + Requirement: Previous culinary and high volume food service production experience is preferred. *Internal Employee Referral Bonus Available + Pay… more
- The Walt Disney Company (Hartford, CT)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... ensure opening and closing procedures for all kitchens and production areas + Oversee allergy and dietary training of...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
- Stew Leonard's (Newington, CT)
- …the store that keep children entertained while parents shop. Executive Chef - Stew Leonard's Kitchen Salary range $75,000-$95,000 Position Description: The ... Executive Chef is responsible for overseeing all aspects of culinary production and ensuring that the organization's systems and standard operating procedures… more
- Compass Group, North America (Bloomfield, CT)
- Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Cigna CT, 900 Cottage Grove Road, Bloomfield, CT 06002. Note: online applications accepted ... the Fortune 500. Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
- ARAMARK (West Hartford, CT)
- **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...+ Select and develop recipes as well as standardize production recipes to ensure consistent quality + Establish presentation… more
- Compass Group, North America (Manchester, CT)
- …17,000 professional food service team members. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations of a community ... standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to… more
- Compass Group, North America (Simsbury, CT)
- …standards, guidelines and regulations. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from the Chef . + ... sheets following established quantities and recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure… more
- Whitsons Culinary Group (Rocky Hill, CT)
- …at once. * Prepare and submit food and paper orders according to menu and production logs * Perform temperature checks during meal period to ensure food is being ... all kitchen areas and equipment. * Prepare and update Production records and temperature logs. When applicable, assist with...requirements * Attend weekly kitchen meetings held by head chef or manager. * Follows all Whitsons policies &… more
- The Walt Disney Company (Bristol, CT)
- …designs, builds, and sustains technology that powers DE&E Technology's worldwide content production and distribution platforms. In doing so, they contribute to a ... reliability engineering (SRE) role. + Experience running, deploying, and maintaining production systems in Oracle Cloud Infrastructure and/or Amazon Web Services. +… more
- ARAMARK (West Hartford, CT)
- …The Subway Supervisor will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated unit. **Job ... Responsibilities** ? Supervise and participate in the production , preparation, and presentation of all foods for unit(s)...foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
- ASM Research, An Accenture Federal Services Company (Hartford, CT)
- …development technologies streams for the service line multi-tenant and multi-cloud production -computing platform. In order of importance, must serve as an ... Bash shell, PowerShell, and/or Python scripting experience + Experience with Ansible, Chef , Puppet, or similar configuration management tools + Per our Federal… more
- Compass Group, North America (Farmington, CT)
- …interview. + Requirement: AT least 1 year of experience + Perks: Free Parking, Chef Coat, No Weekends *Internal Employee Referral Bonus Available + Pay Rate: $17.00 ... from area worked during service periods. + Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion… more
- Whole Foods Market (Avon, CT)
- …and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + Maintains positive working ... Knowledge, Skills, & Abilities + Extensive product knowledge, including production , distribution, seasonal availability, advances, and trends. + Ability to… more
- Compass Group, North America (North Haven, CT)
- …with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee ... + Three to five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget +… more