• Catering Chef

    Johns Hopkins University (Baltimore, MD)
    …Chef_** with the primary duty of managing the culinary team. The Catering Chef will actively supervise, coach, counsel, direct, train, and mentor employees in ... as hiring, termination, suspension, discipline, promotion, and transfer. The Catering Chef will actively and independently manage all aspects of employee relations… more
    Johns Hopkins University (12/18/24)
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  • Chef de Cuisine

    Johns Hopkins University (Baltimore, MD)
    …and national food sanitation regulations and proper use of necessary kitchen equipment. The Chef de Cuisine will collaborate with the Campus Executive Chef and ... approximately 20 employees and reports to the Campus Executive Chef . + Manages inventory process, completion, and outcomes. +...in menu development through partnership with the Recipe Development Chef . + Supports major events on campus and as… more
    Johns Hopkins University (10/02/24)
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  • Sous Chef

    The Walt Disney Company (Annapolis, MD)
    …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (12/20/24)
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  • Executive Chef

    Commander, Navy Installations (Annapolis, MD)
    Summary The Senior Catering Chef (Executive Chef ) is a member of the Naval Academy Hospitality Culinary Team, within the Naval Academy Business Services Division ... Deputy Director of Hospitality or designee, the Senior Catering Chef is responsible for assisting in the planning, organizing,...from culinary to technology and service. The Senior Catering Chef will be responsible for menu development in support… more
    Commander, Navy Installations (12/13/24)
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  • Sous Chef - Guinness Brewery Restaurant

    ARAMARK (Halethorpe, MD)
    **Job Description** We are looking for a Sous Chef with Guinness Brewery to assume complete responsibility for the overall kitchen operation. We designed our ... safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting...supplier costs. + To share responsibility with the Head Chef for the checking, probing and signing of food… more
    ARAMARK (11/03/24)
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  • Chef de Cuisine

    Spanish Peaks Mountain Club (Baltimore, MD)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Chef de Cuisine SUMMARY The Chef de Cuisine ... the motivation and productivity of the culinary team. The Chef de Cuisine reports to the Director of Food...+ Minimum three years' experience as a senior level chef in a comparable hotel environment + Experience implementing… more
    Spanish Peaks Mountain Club (11/12/24)
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  • Pastry Chef

    The Walt Disney Company (Annapolis, MD)
    …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (12/20/24)
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  • Executive Chef - Towson University

    ARAMARK (Towson, MD)
    …connect with us on Facebook , Instagram and Twitter . **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (11/23/24)
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  • Sous Chef

    Spanish Peaks Mountain Club (Baltimore, MD)
    …to apply internally. At Montage International , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ensuring offerings are...at your preferred location. The pay scale for Sous Chef Position is $58,656 to $65,000 annually. The pay… more
    Spanish Peaks Mountain Club (12/24/24)
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  • Executive Chef -Baltimore Convention Center

    Compass Group, North America (Baltimore, MD)
    …NBA, NFL, and MLS All-Star Games. Job Summary It's all about the food. The Executive Chef is the leader for all things culinary at the location - from setting the ... central part of the guest experience and the Executive chef is the visionary behind that food. The ideal...partnership with the sales teams * Setting standards for chef table setups * Creation of prep sheets and… more
    Compass Group, North America (11/09/24)
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  • Executive Chef II

    Compass Group, North America (Annapolis Junction, MD)
    Eurest Position Title: EXECUTIVE CHEF II - ANNAPOLIS JUNCTION, MD Pay Grade: 13 Salary: $70K-$75K/yr. As the leader in business and industry dining, Eurest is the ... career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
    Compass Group, North America (12/06/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Annapolis Junction, MD)
    Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: 550 National Business Parkway, Annapolis Junction, MD 20701 Note: online ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (11/19/24)
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  • Campus Executive Chef

    Erickson Living (Parkville, MD)
    …Oak Crest Village by Erickson Senior Living Join our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join ... Signature Menu Dining Programs which include from-scratch cooking and chef -inspired culinary creations. **Compensation:** + Commensurate with experience from $85,000… more
    Erickson Living (11/26/24)
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  • Banquet Chef

    Spanish Peaks Mountain Club (Baltimore, MD)
    …to apply internally. At Montage International , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... the People department directly at your preferred location. The pay scale for Banquet Chef Position is $65,760 to $82,200 annually. The pay scale is the base salary… more
    Spanish Peaks Mountain Club (12/25/24)
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  • Executive Chef 2

    Sodexo (Baltimore, MD)
    …and offers opportunities for personal growth._** Sodexo is seeking a **Executive Chef 2** - **Food** for **Medstar Harbor Hospital,** **a 223-bed hospital** located ... in **Baltimore, Maryland** . The Executive Chef 2 will oversee the culinary operations including patient meal services (Sodexo's At Your Request), 3 retail… more
    Sodexo (11/05/24)
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  • Chef

    College Fresh Inc (College Park, MD)
    …creating delicious meals as a team member of College Fresh. As a College Fresh Chef creativity knows no bounds! You will have the freedom to run your own kitchen, ... of the many benefits you can expect in your role as a College Fresh Chef : + Exceptional work/life balance (limited late nights & weekends!) + Competitive pay +… more
    College Fresh Inc (12/14/24)
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  • Chef (Full Time)

    Compass Group, North America (Baltimore, MD)
    …of Maryland - Baltimore County + We are hiring immediately for a HOURLY CHEF position. + Address: 1000 Hilltop Circle, Baltimore, MD 21250. Note: online applications ... accepted only. + Schedule: Full time schedule: Varies with Catering schedule Must be available evenings and weekends. No late nights. More details upon interview. + Requirement: Experience with high volume kitchen, scratch cooking, ServSafe Certified, catering… more
    Compass Group, North America (12/20/24)
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  • Executive Chef - Catering - University…

    Compass Group, North America (Baltimore, MD)
    …culinary solutions to customers? We are currently seeking an experienced Catering Executive Chef for a our growing catering department at the University of Maryland ... Baltimore County. You will be a lead culinarian within our catering program. As a key leader, you will spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting and food costing,… more
    Compass Group, North America (12/19/24)
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  • Executive Chef

    Topgolf (Baltimore, MD)
    …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen + Create action plans to respond to opportunities + Communicate and effectively partner with upper management, Home Office Leadership and vendors What We're Looking For + Minimum of 8 years in culinary management + Proven ability… more
    Topgolf (12/05/24)
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  • Executive Chef 2

    Sodexo (Baltimore, MD)
    **Role Overview** **_Craft Your Career_** **Sodexo** is seeking a driven **Executive Chef 2** at **MedStar Union Memorial Hospital** **, Baltimore, MD.** MedStar ... Union Memorial Hospital has provided safe, high-quality, compassionate care to its community for more than 160 years. Located in northeast Baltimore City, MedStar Union Memorial is a regional specialty and teaching hospital. It is known for The Curtis National… more
    Sodexo (10/24/24)
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