- Compass Group, North America (Natick, MA)
- …every time. We are Nourishing a Brighter Future. Job Summary Join FISD as an Executive Chef and embrace the opportunity to lead an especially talented culinary ... team in Natick, MA. This role is perfect for an ambitious professional ready to deliver world-class dining experiences while encouraging an inclusive and collaborative environment. Key Responsibilities: + Coordinate cost controls and strictly manage… more
- Compass Group, North America (Babson Park, MA)
- …the start of a career where you can flourish. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions at the Babson ... Conference Center. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
- Compass Group, North America (Weston, MA)
- …across multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- ARAMARK (Weston, MA)
- …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? ... Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are… more
- Marriott (Foxborough, MA)
- …conference calls with General Managers, Director of Food and Beverage, Operations and Executive Chef which provides a training topic and Questions and Answers ... Assist with the interview process of prospective Director of Food and Beverage, Executive Chefs and cooks at property level providing feedback to General Manager on… more
- Compass Group, North America (Wrentham, MA)
- …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other duties as assigned.… more