• Kitchen Leader

    Chipotle Mexican Grill (Grand Prairie, TX)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (10/29/24)
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  • Kitchen Manager

    Topgolf (Fort Worth, TX)
    **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
    Topgolf (11/07/24)
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  • Kitchen Mechanic - Hilton Anatole

    Hilton (Dallas, TX)
    A Kitchen Mechanic is responsible for maintaining the physical functionality and safety of the hotel's kitchen equipment and machinery in the hotel's continuing ... financial profitability\. **What will I be doing?** As a Kitchen Mechanic, you would be responsible for maintaining the...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (10/25/24)
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  • Kitchen Steward/Dishwasher

    Aimbridge Hospitality (Arlington, TX)
    …ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all ... storage location using care to minimize breakage. + Wash pots pans and kitchen utensils following proper procedure for their cleanliness and sanitation storing them… more
    Aimbridge Hospitality (11/12/24)
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  • AM Kitchen Steward

    Aimbridge Hospitality (Southlake, TX)
    …ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all ... storage location using care to minimize breakage. + Wash pots pans and kitchen utensils following proper procedure for their cleanliness and sanitation storing them… more
    Aimbridge Hospitality (10/09/24)
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  • Assistant Restaurant Leader

    Raising Cane's (Fort Worth, TX)
    …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (11/14/24)
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  • Restaurant Leader

    Raising Cane's (Fort Worth, TX)
    …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (10/03/24)
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  • Dishroom Lead

    Sodexo (Fort Worth, TX)
    Dishroom Lead **Location:** TEXAS CHRISTIAN UNIVERSITY - 75462027 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details ... your own way. **What You'll Do:** As a Dishroom Lead at Sodexo, you are a team unifier and...You will be responsible for maintaining a variety of kitchen work areas, equipment and utensils. You will act… more
    Sodexo (10/29/24)
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  • Food Service Worker Lead - Midlothian…

    ARAMARK (Midlothian, TX)
    …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
    ARAMARK (11/16/24)
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  • Executive Chef

    Aimbridge Hospitality (Dallas, TX)
    …also responsible for ensuring the cleanliness sanitation and safety in the kitchen work and storage areas while minimizing waste and maximizing cost/production ... + Attend Weekly F&B Meeting. + Conduct monthly department meetings with kitchen staff according to Aimbridge Hospitality standards. + Motivate coach counsel and… more
    Aimbridge Hospitality (11/16/24)
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  • LN Concerts, Line Cook, Part -Time- The Echo…

    House of Blues (Dallas, TX)
    …Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more ... of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by...presentation pursuant to standard recipes + Clean and maintain kitchen equipment and walk-in cooler + Ensure that … more
    House of Blues (10/16/24)
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  • Specialty Chef

    Marriott (Irving, TX)
    …for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... including artistic contributions for specialty restaurant. * Supervises specialty restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
    Marriott (10/23/24)
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  • Executive Chef

    Compass Group, North America (Plano, TX)
    Eurest Position Title: EXECUTIVE CHEF Salary: $60000 - $65000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding ... hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team at this busy corporate dining...in the cafe and catering operations. You oversee all kitchen operations while maintaining a safe and sanitary work… more
    Compass Group, North America (11/01/24)
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  • Junior Sous Chef - Kimpton Pittman Hotel

    Kimpton Hotels & Restaurants (Dallas, TX)
    …maintenance, and personnel development objectives. **Some of your responsibilities include:** + Lead kitchen staff and coordinate food orders, supervise food ... prices, in an attractive environment, and with professional service. Lead culinary functions to meet food quality goals, meet...checking food plating, temperature, and portion sizes. + Train kitchen staff on prep work and food plating techniques.… more
    Kimpton Hotels & Restaurants (11/15/24)
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  • Cook III

    Aimbridge Hospitality (Fort Worth, TX)
    …served promptly and efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards of efficiency ... quality; be able to support any position in the kitchen that is in need of help. + Supervise...in downtown Fort Worth. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
    Aimbridge Hospitality (09/10/24)
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  • Sous Chef

    Aimbridge Hospitality (Grapevine, TX)
    …and diversified menus that reflect the restaurant's overall vision. + Trains the kitchen staff to adhere to restaurant policies and general sanitation regulations. + ... Organizes schedules and directs the work of the kitchen staff ensuring that kitchen operations are...by the General Manager. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
    Aimbridge Hospitality (11/09/24)
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  • Sous Chef OEM - Temporary

    Aimbridge Hospitality (Dallas, TX)
    …and diversified menus that reflect the restaurant's overall vision. + Trains the kitchen staff to adhere to restaurant policies and general sanitation regulations. + ... Organizes schedules and directs the work of the kitchen staff ensuring that kitchen operations are...Dallas wedding, or reception. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
    Aimbridge Hospitality (11/15/24)
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  • Executive Steward

    Marriott (Irving, TX)
    …Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (10/23/24)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (10/23/24)
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  • Banquet Chef

    Compass Group, North America (Dallas, TX)
    …sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice ... meets our high standards of flavor, presentation, and consistency, managing the kitchen team to achieve excellence for events of all sizes. Key Responsibilities:… more
    Compass Group, North America (10/30/24)
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