• Resort Executive Chef

    Omni Hotels (Frisco, TX)
    …and assisting in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + ... Job Description Omni PGA Frisco Resortis seeking a passionateResort Executive Chefto join our team. Omni Frisco PGA Resort...methods. + To work in conjunction with the banquet chef to compile new banquet menus when required. Essential… more
    Omni Hotels (11/25/25)
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  • Executive Chef

    ARAMARK (Plano, TX)
    Executive Chef Requisition #: 621509 Location: Plano, TX, US, 75024 Career Area: Culinary Description: **Job Description** We're looking for an Executive ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (12/16/25)
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  • Executive Chef

    Compass Group, North America (Plano, TX)
    Eurest **Position Title: EXECUTIVE CHEF -PLANO, TX** **Salary:** $85,000-$90,000/annually As the leader in business and industry dining, Eurest is the company to ... locations? Come grow your career with Eurest. **Job Summary** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for a… more
    Compass Group, North America (12/19/25)
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  • Executive Chef

    Atrium Hospitality (Frisco, TX)
    …know-how - Your ability to balance quality with efficiency helps drive profitability. + Executive Chef certification or culinary degree preferred - You bring the ... do. **Why Atrium?** Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing… more
    Atrium Hospitality (12/13/25)
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  • Sous Chef | Banquet Kitchen

    Omni Hotels (Frisco, TX)
    …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet.… more
    Omni Hotels (11/13/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Plano, TX)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (11/08/25)
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  • Campus Chef

    ARAMARK (Plano, TX)
    …ability to collaborate closely with both internal teams and client partners. The Senior Executive Chef will play a pivotal role in culinary strategy, team ... Campus Chef Requisition #: 622440 Location: Plano, TX, US,...Fortune 500 company has an opening for a Campus Chef , a key culinary leadership role responsible for overseeing… more
    ARAMARK (12/16/25)
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  • Sous Chef

    Atrium Hospitality (Frisco, TX)
    …community service and volunteer programs. **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. ... **Why Atrium?** Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing… more
    Atrium Hospitality (12/06/25)
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  • Banquets Entry Level Cook

    Choctaw Nation of Oklahoma (Durant, OK)
    …the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation and presentation of food in their assigned ... kitchen. This includes preparation. Tasting, presentation, and sanitation. **Primary Tasks:** + You will prepare multiple ingredients to be cooked to include washing, chopping, slicing, and peeling of fruits and vegetables. + Cook food to include: baking,… more
    Choctaw Nation of Oklahoma (12/18/25)
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  • Pastry Shop Entry Level Cook

    Choctaw Nation of Oklahoma (Durant, OK)
    …the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation and presentation of food in their assigned ... kitchen. This includes preparation. Tasting, presentation, and sanitation. **Primary Tasks:** 1. You will prepare multiple ingredients to be cooked to include washing, chopping, slicing, and peeling of fruits and vegetables. 2. Cook food to include baking,… more
    Choctaw Nation of Oklahoma (11/19/25)
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  • Director of Restaurants - Resort

    Omni Hotels (Frisco, TX)
    …financial information monthly + Participates on EOM F&B inventories in coordination with Executive Chef , Beverage Manager and Accounting + Participates on the ... china, silver and glass inventories for all outlets through communication with Executive Steward + Maintenance of adequate linen inventories for all outlets through… more
    Omni Hotels (11/12/25)
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  • Director of Restaurants - Club and PGA District

    Omni Hotels (Frisco, TX)
    …MOS, TABC, Health Cards, Onboarding, Monthly ATGT's and etc. + Working with the Executive Sous Chef to ensure restaurant concept guidelines are maintained & food ... all china, glass, and silver are at identified levels daily and coordinates with Executive Steward + Attends daily and weekly food and beverage meetings and property… more
    Omni Hotels (10/23/25)
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  • Catering Manager

    Compass Group, North America (Frisco, TX)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques,… more
    Compass Group, North America (12/16/25)
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