• Performance Chef Manager - NYC…

    Compass Group, North America (Orangeburg, NY)
    …the start of a career where you can flourish. Job Summary Job Summary The Chef Manager for this account will improve player health and performance through the ... nutritionally optimal meals and snacks for the players and coaches. The Chef Manager will be responsible for overseeing the culinary performance staff. Will work… more
    Compass Group, North America (01/15/25)
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  • Area Chef Manager - New York

    Compass Group, North America (Fresh Meadows, NY)
    CulinArt Sector Position Title: Area Chef Manager Salary: $85,000-$95,000/ yr. CulinArt Group operates over 250 onsite corporate, higher education, private ... and geographic regions. Job Summary We are seeking a growth minded Area Chef Manager to support our growing B&I corporate dining locations in throughout New… more
    Compass Group, North America (02/01/25)
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  • Chef Manager - Premium Airport…

    Sodexo (Jamaica, NY)
    …be part of creating memorable experiences for people. We are seeking a ** Chef Manager ** with prior culinary supervisory/management skills and hands-on food ... production experience to join our team at the **American Airlines/British Airways (AA/BA) lounges at JFK Airport.** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of… more
    Sodexo (12/06/24)
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  • Airline Lounges Executive Sous Chef

    Sodexo (Newark, NJ)
    …Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of professionals ... culinary-driven, upscale experience within a thoughtfully designed travel oasis. The ideal Chef candidate will have an eclectic menu knowledge and upscale to… more
    Sodexo (01/28/25)
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  • Chef Manager

    ARAMARK (Newark, NJ)
    **Job Description** **Job Responsibilities** **Qualifications** **Education** **About Aramark**
    ARAMARK (11/22/24)
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  • Chef Mgr - Sanofi

    Compass Group, North America (Ridgefield, NJ)
    …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for ... the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
    Compass Group, North America (01/29/25)
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  • Assistant Chef

    Goddard Riverside (New York, NY)
    …failure to the Head Chef promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. + Prepare, cook and supervise ... Assistant Chef Job Details Job Location Stanley M. Isaacs-...planning and navigation over multiple years. Position Summary:The Assistant Chef prepares food as per a pre-existing menu based… more
    Goddard Riverside (01/03/25)
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  • Corporate Executive Chef

    Compass Group, North America (New York, NY)
    Bon Appetit Position Title: Corporate Executive Chef Reports To: District Manager Salary: $62,400 - $145,500 Other Forms of Compensation: Our Passion is Food! At ... into exciting opportunities for our people! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account.… more
    Compass Group, North America (12/07/24)
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  • Culinary/Back of House Manager in Training,…

    Compass Group, North America (New York, NY)
    …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... + We are hiring for a Culinary/Back of House Manager in Training position to start in August. +... Chef ABOUT THE ACCELERATED MANAGER PROGRAM: AMP is a unique combination of assessment,… more
    Compass Group, North America (01/18/25)
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  • Director of Banquet Manager

    Atrium Hospitality (Stamford, CT)
    …No Bonus Eligible: Yes Direct Reports: Yes - Multiple Reports To: Assistant General Manager , Executive Chef , or General Manager **Primary Purpose:** The ... First Stamford Place Stamford, CT 06902 Director of Banquet Manager Full time **Atrium SPIRIT - where teamwork, passion...primary purpose of the Banquet Manager is to deliver exceptional events while ensuring that… more
    Atrium Hospitality (12/19/24)
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  • First Cook-Food Service Food Production-Mount…

    Mount Sinai Health System (New York, NY)
    …and preparation of food is functioning properly. Reports malfunctions to Supervisor/ chef manager + Maintains and verifies full compliance with OHSM/HACCP ... standards. + Coordinates the development of new menu items with the Chef Manager . + Utilizes advanced culinary skills to prepare specialty items according to… more
    Mount Sinai Health System (01/11/25)
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  • Korean Specialty Cook

    ARAMARK (Ridgefield Park, NJ)
    …and efficient meal preparation. + Perform other duties as assigned by the head chef or kitchen manager . **Qualifications** + Proven Korean cooking experience. + ... cutting, chopping, marinating, and seasoning, as directed by the chef . + Ensure cleanliness and organization of the kitchen,...stock levels of ingredients and report shortages to the chef . + Assist in plating and presentation of dishes.… more
    ARAMARK (01/11/25)
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  • Cook- Franklin Square School Nutrition

    Whitsons Culinary Group (Franklin Square, NY)
    …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
    Whitsons Culinary Group (01/09/25)
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  • Food Service Worker - St Christopher

    Whitsons Culinary Group (Briarwood, NY)
    …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
    Whitsons Culinary Group (12/05/24)
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  • Cook - Elmsford School Nutrition

    Whitsons Culinary Group (Elmsford, NY)
    …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
    Whitsons Culinary Group (02/05/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive Benefits ... friend to this position. Job Summary The Executive Sous Chef is responsible for the culinary quality, innovation and...hires, including but not limited to new hire packet, employee/ manager handbook sign off sheet, fact training completion, and… more
    Compass Group, North America (01/16/25)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $80,000-$88,000 Other Forms of Compensation: Comprehensive Benefits ... support our growth we are looking for an experienced Chef de Cuisine (CDC) to take responsibility for the...by our partner and management + Work with direct Manager to ensure all sector and Compass employee guidelines… more
    Compass Group, North America (01/29/25)
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  • Executive Chef

    Elior North America (Bronx, NY)
    **Executive Chef ** **Job Reference Number:** 27185 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** New ... of land. We are seeking a highly skilled Executive Chef to lead our growing culinary team. The Executive...farms. + Signature Dining Experiences: Collaborate with the General Manager and Director of Catering to develop press-worthy, creative… more
    Elior North America (01/18/25)
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  • Executive Chef

    Compass Group, North America (Brooklyn, NY)
    …Corporate Position Title: Executive Chef Pay Grade: G15 Reports To: General Manager Salary: $95,000 - $115,000 Other Forms of Compensation: Bonus Plan A family ... Job Summary Join Compass Group USA as an Executive Chef and lead our restaurant-style account with a full...high standards. Requirements + Proven experience as an Executive Chef or similar role. + Strong leadership and team… more
    Compass Group, North America (01/24/25)
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  • Sous Chef

    Stew Leonard's (East Meadow, NY)
    …entertainment throughout the store that keep children entertained while parents shop. Sous Chef , Salad Bar Full Time Hourly - Estimated pay range $24.50 to $25.00 ... 18 years and older Position Description: As a Sous Chef you are responsible for food preparation while ensuring...and mid-year Performance Chats + Provide feedback to department manager for Annual Performance Appraisals + Conduct and/or actively… more
    Stew Leonard's (01/29/25)
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