- Nestle (Bridgewater, NJ)
- …Knowledge):** + 5-10 years of professional experience as culinary chef or culinary chef innovation in R&D. Culinary Science degree or ... more
- Compass Group, North America (New York, NY)
- …position. Job Summary The Executive Sous Chef is responsible for the culinary quality, innovation and overall experience of the operation. The Executive Sous ... more