• Sous Chef

    UNC Health Care (Goldsboro, NC)
    …health and well-being of the unique communities we serve. Summary: The Sous Chef is a hands-on position serving as "second-in-command" of the kitchen and responsible ... for assisting the Executive Chef in the day-to-day culinary operations in a professional...all accidents and injuries in a timely manner. Keeps Manager informed of any issues, concerns, or problems. Assists… more
    UNC Health Care (01/18/25)
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  • Sales Representative-Wilson

    Sysco (Greenville, NC)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (12/05/24)
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