- City Winery (New York, NY)
- **Position Summary** The **Banquet Chef ** supports the ** Executive Chef ** in managing and overseeing daily culinary operations to uphold the highest ... And more! **Overview of Responsibilities** **General Responsibilities** + Collaborate with the Executive Chef to oversee all kitchen production areas across… more
- Compass Group, North America (New York, NY)
- …job but the start of a career where you can flourish. Job Summary As the Corporate Executive Chef for the Kirkland & Ellis portfolio, you will play a vital role ... One team's broader goal. + Foster effective communication with the Corporate Executive Chef , VP of Operations, and unit-level chefs via emails, calls, and… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE CHEF Reports To: Regional Executive Chef Salary: $100,000-$125,000 Other Forms of Compensation: 20% Bonus ... this position. Job Summary To support our growth we're looking for an Executive Chef . This is an amazing role responsible for the culinary quality, innovation… more
- ARAMARK (Brentwood, NY)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Senior Executive Chef - Food Hall & Cafe Operations Pay 16 Salary: $115,000 - $130,000 Other Forms of Compensation: Benefits ... delivers top-tier service and innovative culinary experiences. Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like… more
- Compass Group, North America (New York, NY)
- Bon Appetit Position Title: Corporate Executive Chef Reports To: District Manager Salary: $62,400 - $145,500 Other Forms of Compensation: Our Passion is Food! At ... into exciting opportunities for our people! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining… more
- Compass Group, North America (New York, NY)
- …start of a career where you can flourish. Job Summary Working as the Executive Chef , you will be responsible for coordinating kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (New York, NY)
- …as a company as we continue to raise the bar. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining ... account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost controls and… more
- Compass Group, North America (New York, NY)
- …the start of a career where you can flourish. Job Summary Working as an Executive Chef , you are responsible for overseeing the culinary functions for FLIK ... accounts in the New York City area. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. You will travel within the tri-state area to include New York City, Connecticut and New Jersey. Key… more
- Hilton (New York, NY)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... policies and procedures, cost controls and overall profitability + Assist the Executive Chef by interacting with guests and clients to monitor and assess… more
- Compass Group, North America (New York, NY)
- …Associates Position Title: Executive Sous Chef Pay G13 Reports To: Executive CHef Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of ... Executive Sous Chef will be expected to support the Executive Chef in all areas of the operation including menu development, staff training and… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive ... in order to support operational excellence. This position reports into the Executive Chef , Sr and will leverage their strong culinary and operational skills to… more
- Hilton (New York, NY)
- …food trends and regional tastes in partnership with Director of Food and Beverage and Executive Chef \. + Interact with guests and clients to monitor and assess ... its magnetic allure\. The Waldorf Astoria New York is seeking a talented ** Executive Pastry Chef ** **e** to unveil a new era of luxury which embodies the spirit… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Executive Sous Chef Pay G14 Reports To: General Manager Salary: $85,000 - $95,000 Other Forms of Compensation: Become part ... at Lincoln Center, where culinary creativity meets operational excellence! As the Executive Sous Chef , you will work closely with the Culinary Team to lead… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $70,000 - $75,000 Other Forms of Compensation: Benefits Become part ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Topgolf (Holtsville, NY)
- The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and ... great leadership. The Sous Chef , under the direction of the Executive Chef , supervises, trains, coaches, and drives engagement with their team to ensure the… more
- Compass Group, North America (New York, NY)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Pier Sixty (New York, NY)
- …discipline, schedule and participate in all activities of culinary team alongside Executive Sous and Executive Chef including counseling, discipline, ... of food products so as to comply with Health Department regulations. + Assists Executive Chef and Executive Sous Chef with menu planning and tasting… more
- Compass Group, North America (New York, NY)
- …presentation. In charge of the entire kitchen operation, working closely with the executive chef to implement culinary vision and policies. Key Responsibilities: ... + Successful culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head for culinary operations in the… more
- Compass Group, North America (New York, NY)
- …responsible for the management of hourly associates. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for ... the account + Assists the Executive Chef with planning and creating menus + Produces and executes catering events + Rolls out new culinary programs in… more