• Sous Chef - TAO

    Mohegan Sun (Uncasville, CT)
    …Must complete the Core Supervisor Training Course + Tao Group Hospitality in-venue Sous Chef Training, Food Handling Certificate. Physical Demands and Work ... Environment: + Must be able to stand, lift and bend for extended periods of time. + Must be able to bend and lift to 50 lbs. + Role may include job duties or tasks requiring repetitive motion. + Exposure to hot kitchen elements or cleaning materials. + Must be… more
    Mohegan Sun (11/08/24)
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  • Restaurant Sous Chef - Room Service

    Mohegan Sun (Uncasville, CT)
    …POSTING USING THIS LINK: https://www.myworkday.com/mohegan/d/inst/1$9925/9925$5404.htmld Position Summary: The Restaurant Sous Chef is responsible, on a shift to ... shift basis, for the day-to-day operations of their designated restaurant/culinary area. Primary Duties and Responsibilities: includes but not limited to: + Assists in menu planning and plate guides + Helps maintain established fiscal guidelines + Supervises… more
    Mohegan Sun (11/08/24)
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  • Executive Sous Chef - TAO Group…

    Mohegan Sun (Uncasville, CT)
    …management of the entire Beauty & Essex kitchen in the absence of the Chef de Cuisine, in accordance to Tao Group's quality standards and Health Department ... gracious hospitality. This position will closely assist alongside the Executive Chef in many administrative duties. Primary Duties and Responsibilities: includes but… more
    Mohegan Sun (11/08/24)
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  • Executive Chef

    Mohegan Sun (Uncasville, CT)
    …Outlook + In lieu of a Degree, ten years of experience as an Executive Sous Chef and four years of supervisory experience may be considered Competencies: ... or a formal apprenticeship program and eight years of experience as an Executive Chef in a high volume, hospitality related Food and Beverage operation + Must… more
    Mohegan Sun (11/14/24)
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  • Master Cook - TAO Group Hospitality

    Mohegan Sun (Uncasville, CT)
    …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... support to all fellow team members. + Communicates product needs to the chefs, sous chefs and the support staff. + Responsible for checking cover counts, BEOs and/or… more
    Mohegan Sun (11/08/24)
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