• Production Chef

    Masonicare (Wallingford, CT)
    Production Chef Job Location: Wallingford Center, Connecticut Production Chef Day and Evening Shift - 32 hours per week The Production Chef ... Maintains required sanitation levels. + In the absence of the Chef Supervisor, supervises food production and utility staff to insure services and duties are… more
    Masonicare (01/24/25)
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  • Chef

    Compass Group, North America (North Haven, CT)
    …Full Time; Monday through Friday 6am-4pm. + Details: This is a Monday to Friday production and white-collar location. The Chef will be responsible for managing 4 ... Eurest + We are hiring immediately for a CHEF position. + Location: Medtronic North Haven, 60...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + ServSafe… more
    Compass Group, North America (11/27/24)
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  • Chef Manager - New Britain Pulaski Middle…

    Whitsons Culinary Group (New Britain, CT)
    SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
    Whitsons Culinary Group (12/05/24)
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  • Sous Chef

    Compass Group, North America (Bristol, CT)
    Flik Hospitality Group Position Title: Sous Chef - PM Salary: $55,000-$60,000/yr. What makes FLIK click What makes FLIK click? Our people. The decisions, actions and ... an ambitious culinary professional? Join us as a Sous Chef at ESPN in Bristol, CT and lead the...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (01/03/25)
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  • Executive Chef II - Quinnipiac University

    Compass Group, North America (Hamden, CT)
    Location: QUINNIPIAC UNIVERSITY - HAMDEN, CT Position Title: EXECUTIVE CHEF II - QUINNIPIAC UNIVERSITY Salary: $75,000 - $80,000 At over 300 college & universities ... and look forward to hearing from you. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe… more
    Compass Group, North America (01/07/25)
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  • Salad Bar Executive Chef

    Stew Leonard's (Newington, CT)
    …the store that keep children entertained while parents shop. Executive Chef - Stew Leonard's Kitchen Salary range $75,000-$95,000 Position Description: The ... Executive Chef is responsible for overseeing all aspects of culinary production and ensuring that the organization's systems and standard operating procedures… more
    Stew Leonard's (01/16/25)
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  • Executive Chef - Fairfield County,…

    Compass Group, North America (New Haven, CT)
    …as we continue to raise the bar. Job Summary Working as an Executive Chef , with Compass Group you will lead an ambitious and proven team, delivering world-class ... + Three to five years of culinary management experience + High volume production and catering experience is required + Previous experience managing cost controls +… more
    Compass Group, North America (12/07/24)
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  • Prep Cook (Full Time)

    Compass Group, North America (New Haven, CT)
    …standards, guidelines and regulations. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from the Chef . + ... sheets following established quantities and recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure… more
    Compass Group, North America (01/07/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (New Haven, CT)
    …standards, guidelines and regulations. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from the Chef . + ... sheets following established quantities and recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure… more
    Compass Group, North America (11/21/24)
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  • Atticus Baker

    Atticus Market (New Haven, CT)
    …Requirements for position Bakers must know or learn the basics of pastry and bread production . They must be prepared to work early hours. We are a tight group of ... and pastry * Other tasks assigned by the pastry chef or senior bakers Qualifications * Basic knowledge of... or senior bakers Qualifications * Basic knowledge of production bread and/or pastry baking; or an eagerness to… more
    Atticus Market (11/11/24)
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  • Cook- Crec AAE ES

    Whitsons Culinary Group (Rocky Hill, CT)
    …at once. * Prepare and submit food and paper orders according to menu and production logs * Perform temperature checks during meal period to ensure food is being ... all kitchen areas and equipment. * Prepare and update Production records and temperature logs. When applicable, assist with...requirements * Attend weekly kitchen meetings held by head chef or manager. * Follows all Whitsons policies &… more
    Whitsons Culinary Group (12/28/24)
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  • Senior Database Engineer - Oracle

    The Walt Disney Company (Bristol, CT)
    …designs, builds, and sustains technology that powers DE&E Technology's worldwide content production and distribution platforms. In doing so, they contribute to a ... reliability engineering (SRE) role. + Experience running, deploying, and maintaining production systems in Oracle Cloud Infrastructure and/or Amazon Web Services. +… more
    The Walt Disney Company (10/31/24)
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  • Director of Dining Services

    Compass Group, North America (North Haven, CT)
    …with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee ... + Three to five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget +… more
    Compass Group, North America (12/13/24)
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  • Cook, Grill (Full Time)

    Compass Group, North America (Farmington, CT)
    …interview. + Requirement: AT least 1 year of experience + Perks: Free Parking, Chef Coat, No Weekends *Internal Employee Referral Bonus Available + Pay Rate: $17.00 ... from area worked during service periods. + Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion… more
    Compass Group, North America (01/07/25)
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