- Hilton (New Orleans, LA)
- …iconic Waldorf Astoria property in New Orleans, _The Roosevelt_ , is seeking an **Executive Sous Chef ** to join the _Culinary_ Team\! This luxury hotel offers an ... \(https://www\.pinterest\.com/TheRooseveltNO/\) **What will I be doing?** As an Executive Sous Chef , you would be responsible for assisting the Executive … more
- House of Blues (New Orleans, LA)
- …these qualities, so if this sounds like you then please read on! THE ROLE The Sous Chef is responsible for all food and food related costs, procedures, quality, ... kitchen management in any of their job functions, as needed * Work with Executive Chef to schedule shifts for kitchen staff * Ensure that there is no unapproved… more
- Compass Group, North America (New Orleans, LA)
- Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. + Location: LCMC University - 2000 Canal Street, New Orleans, LA 70112 Note: ... weekends required. Hours may vary; more details upon interview. + Requirement: Previous sous chef experience is preferred. + Pay Range: $14.00 to $15.00 Make a… more
- Omni Hotels (New Orleans, LA)
- …others, the Omni Royal Orleans Hotel may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the ... Banquet kitchen, restaurant kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a… more
- Live Nation (New Orleans, LA)
- …+ All food standards are met and not deviated from without approval from Corporate Chef + New items are recommended quarterly + Guest and crew feedback is reported ... and issues resolved + Recipe adherence is 100% WHAT THIS PERSON WILL BRING Required: + 3-5 years high volume and fast paced experience in kitchen operations + Skilled in cooking, cost controls, management, crew training and development + Standard food… more
- Marriott (New Orleans, LA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more