- Hilton (New Orleans, LA)
- The **Hilton New Orleans Riverside** is looking for a **Banquet Sous Chef ** to join their team\! In this role you will oversee all banquet production and ... ideal candidate, you will: + Have previous experience as a Kitchen Manager or Sous Chef in a hotel atmosphere + Have proven success of consistently executing a… more
- Hilton (New Orleans, LA)
- Hilton New Orleans Riverside is currently seeking a Sous Chef to join our team at Drago's Seafood\! Our hotel features 1,622 luxurious rooms, 137,000 square feet ... Apply to join our team today\! **What will I be doing?** As a Sous Chef , you would be responsible for leading the culinary production of a designated kitchen… more
- Compass Group, North America (New Orleans, LA)
- …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- IHG (New Orleans, LA)
- …you to the world's most international luxury hotel brand. **Your day to day** **The Sous Chef will coordinate the activities of cooks and kitchen staff, ensuring ... and other social functions.** + **Assume responsibility for kitchen in absence of Chef , planning, organizing and preparing all meals.** + **Must be able to "prep"… more
- Omni Hotels (New Orleans, LA)
- …your perfect match. Job Description We are seeking a creative and experiencedPastry Sous Chefto lead our pastry department and elevate our dessert offerings. The ... Pastry Chef will be responsible for creating innovative desserts, overseeing...quality. + Collaboration: + Work closely with the Executive Chef , culinary team, and front-of-house staff to coordinate menu… more
- Marriott (New Orleans, LA)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more