• Certified Dietary Manager

    Healthcare Services Group, Inc. (Glen Burnie, MD)
    Overview Role: Certified Dietary Manager Pay Rate: Join Healthcare Services Group (HCSG) as a Certified Dietary Manager , leading the dining ... Plan + Nationwide Transfer Opportunities *Not available in AR. Responsibilities The Certified Dietary Manager oversees the food service program at a single… more
    Healthcare Services Group, Inc. (11/15/24)
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  • Bench Patient Services Manager

    Compass Group, North America (Baltimore, MD)
    …field, or bachelor's degree in food service technology/management or related field + Certified Dietary Manager certificate, Registered Diet Technician or ... Morrison Healthcare Position Title: Bench Patient Services Manager - Baltimore, MD Pay Grade: 14 Salary:...and develops patient service team members + Complies with dietary restrictions on special or modified diets to ensure… more
    Compass Group, North America (11/09/24)
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  • WIC Clinic Manager

    Johns Hopkins University (Baltimore, MD)
    …reports to track missed appointments. + In conjunction with the WIC program manager , monitors the enrollment of a client base within the community and oversees ... efforts geared to improve WIC client retention. + Assists WIC program manager with various administrative functions such as the development of policies and… more
    Johns Hopkins University (11/06/24)
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  • Chef de Cuisine

    Johns Hopkins University (Baltimore, MD)
    …food hygiene regulations (HACCP and knowledge of food allergies, intolerances, and special dietary needs. + Obtain SERV Safe Manager Certification and Allertrain ... day-to-day culinary operations. Responsibilities include overseeing daily dining menus, dietary needs, training programs, food safety, food production and… more
    Johns Hopkins University (10/02/24)
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  • Production Chef

    Johns Hopkins University (Baltimore, MD)
    …in a dining location. Responsibilities include assisting with daily menus, dietary needs, training programs, food safety, food production and presentation, inventory ... with the Sous Chef, Chef de Cuisine, and Location Manager to execute operations and procedures at dining locations....Current Serv Safe certification or the ability to be certified within three months of employment. **Preferred Qualifications** +… more
    Johns Hopkins University (09/17/24)
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  • Cook

    Sunrise Senior Living (Pikesville, MD)
    **_Sunrise Senior Living was again certified as a Great Place to Work(R) by Activated Insights. This is the 7th time Sunrise has received this top culture and ... production quantities and cooking, holding, and cooling temperatures. + Prepares required dietary modifications as ordered. + Uses Sunrise systems per guidelines for… more
    Sunrise Senior Living (10/25/24)
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