• Kitchen Manager

    Buffalo Wild Wings (North Smithfield, RI)
    …for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager . You will oversee the execution and performance of the HOH ... **YOU GOT THIS** + Preferably, you have 2 years of restaurant, bar, or kitchen management experience. + You have a general knowledge of labor laws, health codes,… more
    Buffalo Wild Wings (01/12/25)
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  • Kitchen Manager

    Topgolf (Providence, RI)
    **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
    Topgolf (02/01/25)
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  • Restaurant Management Opportunities

    Buffalo Wild Wings (Seekonk, MA)
    …a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE As a part of our management team ( Kitchen Manager , Service Manager , Assistant General Manager , General ... YOU GOT THIS You have 1-5 years of management experience and previous restaurant manager experience. You have a general knowledge of labor laws, health codes, safe… more
    Buffalo Wild Wings (02/01/25)
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  • Chef Manager

    Whitsons Culinary Group (Attleboro, MA)
    …product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards ... properly, portioned correctly, and cooked and served quickly. The Chef/ Manager will also make sure that the kitchen...Chef/ Manager will also make sure that the kitchen meets all sanitary standards. PHYSICAL DEMANDS OF THE… more
    Whitsons Culinary Group (01/23/25)
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  • Kitchen Supervisor

    Aimbridge Hospitality (Worcester, MA)
    Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities ... and at least 1 year of experience in stewarding kitchen maintenance kitchen operations or similar with...as hospitality terminology. + Has or can acquire Food Manager Certification (applicable state). JOB RESPONSIBILITIES: + Approaches all… more
    Aimbridge Hospitality (01/04/25)
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  • Food Service Worker/ Kitchen Helper/Dietary…

    Healthcare Services Group, Inc. (Greenville, RI)
    …to providing growth and leadership opportunities to see you succeed! Position Summary + Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and ... and, as may be directed by the Food Services Director/ Manager or Cook, to ensure that quality food service...and trays, washes dishes, and cleans and sanitizes the kitchen according to health standards. + Safety - Utilize… more
    Healthcare Services Group, Inc. (01/27/25)
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  • AM Prep Cook Hotel

    Aimbridge Hospitality (Worcester, MA)
    …the direction of the Food Production Manager or Assistant Food Production Manager . + Breakdown buffets and kitchen line storing food and equipment properly ... is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. The… more
    Aimbridge Hospitality (01/29/25)
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  • Lead Cook

    Whitsons Culinary Group (Attleboro, MA)
    …with all requirements of the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all ... or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production… more
    Whitsons Culinary Group (01/30/25)
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  • Front of the House Manager

    Ted's Montana Grill Inc (Westborough, MA)
    RESTAURANT MANAGER GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY: Our leaders are accountable to ensure our team members effortlessly provide memorable moments to our ... working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with...or fine dining experience (preferred) + Experience in scratch kitchen environments (preferred) + Stable job history + Solid… more
    Ted's Montana Grill Inc (11/22/24)
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  • Food Service Manager - Patient Services

    ARAMARK (Providence, RI)
    …Description** Aramark Healthcare+ is seeking candidates for a Patient Services Manager position at BrownHealth Rhode Island Hospital, located in Providence, RI. ... The Patient Service Manager will support the Patient Food Services Operation in...the performance of the food service supervisors, diet office, kitchen , tray line or room service program and patient… more
    ARAMARK (01/24/25)
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  • Assistant General Manager

    Buffalo Wild Wings (Seekonk, MA)
    …a lifetime. **GAME TIME ENERGY, LIFETIME EXPERIENCE** As an Assistant General Manager , you will manage Shift Managers, Servers, Bartenders, and Service Assistants. ... In partnership with the General Manager , you'll help ensure that your restaurant is at...Preferably, you have 3 years of restaurant, bar, or kitchen management experience. + You have a general knowledge… more
    Buffalo Wild Wings (02/03/25)
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  • Food Service Worker

    ARAMARK (Warwick, RI)
    **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** ? Prepare quality food...Adhere to the uniform policy ? Connect with the Manager daily to understand and accurately prepare menu for… more
    ARAMARK (12/19/24)
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  • Backwaiter

    Omni Hotels (Providence, RI)
    …be. Empty and clean all machines end of each work shift. + Communicate with Banquet kitchen to ensure proper timing for food events. Deliver food from kitchen to ... + Complete the distribution of plated meals to from Kitchen hotbox to Banquet Severing trays. + Clean and...of guest dissatisfaction or unusual matters of significance to manager / supervisor so that corrective measures may be… more
    Omni Hotels (01/31/25)
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  • Sous Chef

    The Walt Disney Company (Providence, RI)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine and ... Manager Food Operations. + Together with the Chef de...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
    The Walt Disney Company (12/20/24)
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  • Culinary or Hospitality Intern, FLIK / Fidelity

    Compass Group, North America (Smithfield, RI)
    …hospitality students the opportunity to work in a dynamic and inspirational kitchen culture. Working closely with culinary and hospitality mentors, FLIK interns have ... experiences. FLIK CULINARY INTERNS WILL: + Prepare menu items across all kitchen stations. + Rotate through various stations: pizza/pasta, deli, salad bar, grill,… more
    Compass Group, North America (01/24/25)
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  • Food Service Worker- Per Diem

    Westborough Behavioral Healthcare Hospital (Westborough, MA)
    …accordance to applicable state laws. + Assists the Director of Food Services with kitchen duties as assigned. + Performs other related duties as assigned by the ... Dietary Manager . + Must be able to work weekends as...organization operating needs. + Must be able to use kitchen equipment such as knives, slicers, mixers and dishwashers… more
    Westborough Behavioral Healthcare Hospital (12/10/24)
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  • Line and Prep Cook

    ASM Global (Worcester, MA)
    …event related position. POSITION SUMMARY: This position works in the main kitchen and in concessions preparing food items for the facility. POSITION ... per each Banquet Event Order (BEO) + Maintain all kitchen equipment cleanliness and annual maintenance + Design buffet...to complete the application process may call ###. HR Manager DCU Center 50 Foster Street Worcester, MA 01608… more
    ASM Global (01/02/25)
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  • Restaurant Leader

    Raising Cane's (Johnston, RI)
    …and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... schedules + Develops management-level crewmembers including performance management + Acts as manager on duty, opens and closes the restaurant, manages cash handling… more
    Raising Cane's (11/14/24)
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  • Light Truck Driver

    Brown University (Providence, RI)
    …finger, handle, slice, dice, chop, or feel objects, knives, tools or controls on kitchen equipment; reach with hands and arms; climb stairs; smell, talk or hear. + ... requisitioner when orders are ready and if any items are missing. Informs Purchasing Manager or Lead Receiver when supplies run low or become depleted. + Assures… more
    Brown University (12/17/24)
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  • Light Truck Driver

    Brown University (Providence, RI)
    …finger, handle, slice, dice, chop, or feel objects, knives, tools or controls on kitchen equipment; reach with hands and arms; climb stairs; smell, talk or hear. ... requisitioner when orders are ready and if any items are missing. Informs Purchasing Manager or Lead Receiver when supplies run low or become depleted. 7. Assures… more
    Brown University (11/20/24)
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