- Sodexo (West Hartford, CT)
- …Excellence at The University of Saint Joseph!** Sodexo is seeking a passionate and visionary ** Executive Chef 2 ** to lead the culinary experience at The ... hire. **What You Bring** + Proven experience as an Executive Chef or similar leadership role in...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- ARAMARK (Springfield, MA)
- Executive Chef Requisition #: 615616 Location:...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires ... Springfield, MA, US, 01105 Career Area: Culinary Description: **Job Description** The Executive Chef is a management position overseeing chef managers as… more
- ARAMARK (Watertown, CT)
- Executive Chef - The Taft School Requisition #:...at least 4 years of culinary experience + At least 2 years in a management role preferred + Requires a ... Watertown, CT, US, 06795 Career Area: Culinary Description: **Job Description** The Executive Chef at The Taft School is a management position overseeing chef… more
- Masonicare (Shelton, CT)
- …/ Every Weekend Summary: Under the direction of the chefs and the Chef Supervisor, washes dishes and cleans equipment, floors and any other sanitation procedures ... asked of them. Reports To: Chef Supervisor and Production chefs Supervises: N/A Contacts: Resident,...kitchen, which encompasses all aspects of proper sanitation procedures. 2 . Sets up dishmachine for meal service and washes… more
- Baystate Health (Springfield, MA)
- …**Summary:** Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a variety of tasks ... health needs of all communities in need. **QUALIFICATIONS:** + 2 -3 years' experience in a retail restaurant setting highly...as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans… more
- Baystate Health (Westfield, MA)
- …**Summary:** Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a variety of tasks ... do not come in contact with dirty items etc. ** 2 )** Able to perform all five main dish-room tasks....as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans… more
- Baystate Health (Palmer, MA)
- …Supervisor, or designee **7)** Maintains temperature, QC, and QA logs as directed by Executive Chef or designee **8)** Cleans all equipment he/she is in contact ... and accurate decisions in a very rapid and changing environment ** 2 )** Safe, sanitary food handling techniques: gloves, hand washing, cross-contamination, hygiene,… more
- Hartford HealthCare (Vernon, CT)
- …utilization of leftover food products following HACCP and departmental procedures; assist the Executive Chef with training and education of cooks; and helping to ... a Clinical Nurse Educator. The Greater Manchester Region has approximately 2 ,500 employees. It includes Manchester Memorial Hospital, a 249-bed community hospital,… more
- Baystate Health (Westfield, MA)
- …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... quality, and safety, exact recipe adherence with zero tolerance for variation ** 2 )** Ensures appropriate production supply levels to execute daily production needs.… more