- ARAMARK (Las Vegas, NV)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
- ARAMARK (Las Vegas, NV)
- …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...the need arises + Able to work in concessions, catering , and special events required by your manager +… more