• PT - AM - Banquet House person (Marriott…

    Sage Hospitality Group (Minnetonka, MN)
    …+ To ensure cleanliness and organizations done in a timely manner and to assist supervisor during large functions. + The Banquet Set Up /House person must ensure ... the hotel profitable. **Job Overview** The purpose of the Banquet Set Up/House person position is to set, maintain...functions. Ability to communicate with guests, other associates and supervisor . + Ability to assess and meet standards. +… more
    Sage Hospitality Group (01/01/25)
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  • Banquet House person -Marriott SW

    Sage Hospitality Group (Minnetonka, MN)
    …any missing/found articles, damage or merchandise problems to the Senior Housekeeper or supervisor . + Respond to guest requests and questions and report guest issues ... + Ability to communicate with guests, housekeepers/main linen room attendant, supervisor . + Ability to assess required reaction to meet standards. **Physical… more
    Sage Hospitality Group (01/01/25)
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  • On Call Banquet Server

    Compass Group, North America (St. Paul, MN)
    …Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor . + Ensures that the dining room is properly set up prior to ... and after the service period; keeps area clean and neat while meeting established sanitation standards. + Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines. + Works with staff of… more
    Compass Group, North America (02/20/25)
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  • Cook I - AM Line Cook - Starting at $20.01

    Aimbridge Hospitality (Minneapolis, MN)
    …and quality. + Prepare food for Banquets as required following specifications of Banquet Event Orders. + Prepare and service food for Associate Cafeteria as ... at the end of each meal period. + Work banquet food station as scheduled by restaurant leadership. +...y de Room Service (Servicio al cuarto). + Llevar a cabo otra tarea segun asignada por el supervisor more
    Aimbridge Hospitality (02/13/25)
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  • Cook - Full Time $16.50-$18.50

    Aimbridge Hospitality (Woodbury, MN)
    …and quality. + Prepare food for Banquets as required following specifications of Banquet Event Orders. + Prepare and service food for Associate Cafeteria as ... at the end of each meal period. + Work banquet food station as scheduled by restaurant leadership. +...Llevar a cabo otra tarea segun asignada por el supervisor o Property Details Modern, convenient and comfortable, the… more
    Aimbridge Hospitality (02/20/25)
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  • Sous Chef (Full Time And Part Time)

    Compass Group, North America (Prior Lake, MN)
    …weekends. More details upon interview. + Requirement: Previous line cook and banquet experience preferred. Servsafe certification preferred but not required. + Pay ... in a friendly, service-oriented manner. Relays relevant information directly to supervisor . + Demonstrates complete understanding of daily menu items and accurately… more
    Compass Group, North America (03/04/25)
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  • Senior Catering Captain (Full Time)

    Compass Group, North America (Minneapolis, MN)
    …Friday, hours may vary. More details upon interview. + Requirement: Previous banquet experience is required. + Perks: Employee gym access! *Internal Employee ... in a friendly and service-oriented manner; relays relevant customer concerns to supervisor . + Follows principles of sanitation and safety in handling food and… more
    Compass Group, North America (01/07/25)
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