• Restaurant Chef

    NBC Universal (Universal City, CA)
    …deliver content that reflects the current and ever-changing face of the world. The Restaurant Chef - Vivo will be responsible for directing, managing, and ... successfully opening and operating a high-volume branded concept on CityWalk. As Restaurant Chef , the position will be a primary "go-to" for the kitchen team and… more
    NBC Universal (01/24/25)
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  • Chef - Bazille - Topanga Plaza

    Nordstrom (Canoga Park, CA)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about; quality food; and exceptional customer service… more
    Nordstrom (01/07/25)
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  • Line Cook

    Company3/Method Studios (Hollywood, CA)
    …ideal candidate will have proven cooking experience, including experience as a Line Chef , Restaurant Cook or Prep Cook, and understand various cooking methods, ... for accurately and efficiently prepare food to the executive chef 's specifications and is responsible for setting each kitchen...menu. Line Cook duties also include assisting the execute chef and sous chef with their daily… more
    Company3/Method Studios (01/28/25)
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  • Line Cook (PM) - The Gathering Spot

    The Gathering Spot (Los Angeles, CA)
    …, Lena & Duke's. Line Cook duties will consist of assisting the Executive Sous Chef with their daily restaurant & event prep. The successful candidate will play ... Requirements + Proven cooking experience, including experience as a line chef , restaurant cook or prep cook + Excellent understanding of various cooking… more
    The Gathering Spot (01/03/25)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Beverly Hills, CA)
    …in the luxury market,Waldorf AstoriaBeverlyHills islooking for a **Senior Sous Chef ** to jointhe _Culinary_ Team atthis beautiful property\! This Forbes 5\-Star, ... banquet space, and 4 food andbeverage outlets\.This includesan elevatedMediterranean restaurant , arooftoprestaurant, lobby lounge, and in\-room dining\. **_Want to… more
    Hilton (01/28/25)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive … more
    King's Seafood Company (11/28/24)
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  • Executive Chef / Chef

    King's Seafood Company (Los Angeles, CA)
    …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager… more
    King's Seafood Company (11/07/24)
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  • A2L Program 2025- Sous Chef Manager

    ARAMARK (El Segundo, CA)
    …the day?s dishes ? Cleaning and organising the food preparation area for the Head Chef ? Delivering the ingredients that the Head Chef needs to prepare to ... Ensuring the Line and Prep Cooks prepare the dishes according to the Head Chef ?s specifications and standards ? Training new kitchen employees on the restaurant more
    ARAMARK (12/03/24)
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  • Sous Chef OEM- $85,000.00 annually

    Aimbridge Hospitality (Los Angeles, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... and 2 to 4 years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex issues and problems and refers… more
    Aimbridge Hospitality (12/17/24)
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  • Complex Executive Chef

    Compass Group, North America (El Segundo, CA)
    …very far." Job Summary Join Wolfgang Puck Catering as a Complex Executive Chef . This outstanding opportunity allows you to develop high culinary standards for our ... fine dining restaurant , cafe operations, and catering services while working with VIP clients. You will lead a dedicated culinary team, ensuring flawless execution… more
    Compass Group, North America (01/29/25)
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  • Banquet Sous Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (01/22/25)
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  • Senior Sous Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (01/21/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (12/19/24)
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  • Executive Chef Otis College

    Compass Group, North America (Los Angeles, CA)
    Bon Appetit Position Title: Executive Chef Otis College Salary: 70,000-75,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the… more
    Compass Group, North America (12/05/24)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (11/15/24)
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  • Pastry Sous Chef

    NBC Universal (Universal City, CA)
    …content that reflects the current and ever-changing face of the world. The Sous Chef would primarily be responsible for all culinary offerings in a designated area ... years of culinary experience, which includes working in a high volume fast pace restaurant or similar high production environment + Proven ability to work within a… more
    NBC Universal (01/24/25)
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  • Executive Chef - Culinary Experience

    Marriott (Long Beach, CA)
    …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... the guest services, front desk, housekeeping, or related professional area. **CORE WORK ACTIVITIES** **Leading Operations Team** * Ensures that goals are being translated to the team as they relate to guest tracking and productivity. * Creates and nurtures a… more
    Marriott (01/16/25)
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  • Chef de Partie - asterid - The Music Center

    Compass Group, North America (Los Angeles, CA)
    …in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about ... as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/ Positions at this location may require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about… more
    Compass Group, North America (01/04/25)
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  • Sales Consultant (Mandarin)

    Sysco (Los Angeles, CA)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... completion of the Sysco Sales Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred… more
    Sysco (01/30/25)
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  • Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    …Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef /managers direction to ... goods according to the recipe or instructions provided by the unit chef /managers. Ensure compliance and consistency with product, menu, and recipe specifications and… more
    University of Southern California (01/22/25)
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