• Executive Chef 1

    Sodexo (Chantilly, VA)
    **Unit Description** **Sodexo Corporate Services** is looking for an ** Executive Chef 1 ** to join our team at Quest Diagnostics in Chantilly VA! The current ... Micro-Market that has re-heat and cold food items, and Catering operations. The ** Executive Chef 1 ** will be the lead culinary person for the operation.… more
    Sodexo (08/02/24)
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  • Executive Chef 1

    Sodexo (Washington, DC)
    …in your culinary journey** The Good Eating Company is seeking a creative open-minded ** Executive Chef ** for our client in Washington, DC. This position is great ... this opportunity right for you? We are looking for Chef 's who:** + Ensure all food always looks and...Management Experience - 2 years Basic Functional Experience - 1 year work experience in food or culinary services… more
    Sodexo (09/06/24)
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  • Executive Sous Chef , Banquets…

    Hilton (Mclean, VA)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... is proud to have an award\-winning workplace culture ranking **\# 1 Worlds Best Workplace by Great Place to Work...procedures, cost controls and overall profitability + Assist the Executive Chef by interacting with guests and… more
    Hilton (08/24/24)
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  • Executive Banquet Sous Chef

    IHG (Washington, DC)
    …Wharf neighborhood to create a perfect atmosphere for guests and locals alike. **About the Executive Banquet Sous Chef ** As Executive Banquet Sous Chef , ... development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. **A...inventory control procedures. + Maintain and enforce procedures to ( 1 ) ensure the security and proper storage of food… more
    IHG (08/01/24)
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  • Banquets Senior Sous Chef - Conrad

    Hilton (Washington, DC)
    …would be responsible for performing the following tasks to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction ... procedures, cost controls and overall profitability + Assist the Executive Chef and Executive Sous...is proud to have an award\-winning workplace culture ranking \# 1 World's Best Workplace by Great Place To Work… more
    Hilton (07/27/24)
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  • Executive Chef

    Sage Hospitality Group (North Bethesda, MD)
    …or cooking or inspecting. Anywhere from brief periods (15 minutes) to longer periods ( 1 hour). At least 50% of the day. **Environment** Inside 100% of 8 hour ... shift. Going in the freezer temperatures can be -10 degrees. On the front line, temperatures can be over 100 degrees. **Benefits** Many of the benefits begin the first of the month following or coinciding with date of hire. Benefits consist of the following: -… more
    Sage Hospitality Group (08/20/24)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Washington, DC)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... food trends and regional tastes in partnership with the Executive Chef and Director of Food and...is proud to have an award\-winning workplace culture ranking \# 1 Best Company To Work For in the U\.S\.… more
    Hilton (09/11/24)
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  • Prep Cook (Part Time)

    Compass Group, North America (Falls Church, VA)
    …Compass One Healthcare operating division within Compass Group and has more than 1 ,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... days may vary. More details upon interview. + Requirement: 1 year of prep cooking experience is required. +...Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established… more
    Compass Group, North America (07/18/24)
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