- Goddard School (Round Lake, IL)
- …Child Care Center children; and perform related work as required. SCOPE: The Cook oversees operations of the food program, including hygiene, meal planning , food ... distribution to rooms, record keeping and all kitchen operations; ensures adherence to State Food Service guidelines...prepared food items. 6. Maintains a safe and sanitary kitchen , pantry and storage areas; washes items used for… more
- Aimbridge Hospitality (Chicago, IL)
- Job Summary Informacion disponible en espanol a continuacion. The Cook II is responsible for supervising and assisting in the preparation of all food items for the ... efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest...items are completed on time and check with Banquet Manager or Supervisor for time cover count or any… more
- Allegro Management Company Llc (Grayslake, IL)
- …residents expectations. The only thing missing is YOU! The primary responsibility of the Cook is to prepare food of the highest quality and taste for residents and ... each meal service an exceptional occasion. + Supervise the kitchen under the direction of the Dining Services Director...direction of the Dining Services Director (DSD) and Chef/Lead Cook . + Prepare high quality meals consistent with local… more
- Sunrise Senior Living (Highland Park, IL)
- …**COMMUNITY NAME** Sunrise of Highland Park **Job ID** 2024-218838 **JOB OVERVIEW** The Cook uses their knowledge and experience in food production to ensure the ... all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the… more
- IHG (Chicago, IL)
- …Chefs, The Michael Jordan's Steak House General Manager , MJSH Assistant General Manager and Restaurant Managers, and the Kitchen team. 3. Co-operates & ... policy; controls food usage to minimize waste. 3. Advises manager of low inventory items; assists in receiving items...in the training of 2 nd and 3 rd cook positions 5. Maintains a clean, neat and well-organized… more
- Marriott (Chicago, IL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Whitsons Culinary Group (Lake Zurich, IL)
- …with all requirements of the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all ... breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. *...or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation… more
- Whitsons Culinary Group (Berwyn, IL)
- …with all requirements of the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all ... breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. *...or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation… more
- Marriott (Chicago, IL)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- ARAMARK (Mundelein, IL)
- …Coordinate and assist in setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to recipes and directions. ... and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more