• Sous Chef

    The Walt Disney Company (Trenton, NJ)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (11/14/25)
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  • Sous Chef

    Compass Group, North America (Belle Mead, NJ)
    …professional food service team members. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (12/06/25)
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  • Sous Chef

    Compass Group, North America (Princeton, NJ)
    …and at interesting locations? Come grow your career with Eurest. **Job Summary** As a Sous Chef I, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (11/14/25)
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  • Executive Sous Chef

    ARAMARK (Bridgewater, NJ)
    Executive Sous Chef Requisition #: 622757 Location: Bridgewater, NJ, US, 08807 Career Area: Culinary Description: **Job Description** The Executive Sous ... Chef is a management position responsible for developing and implementing dining solutions to meet residents' needs and tastes. Oversees and manages culinary operations for residents in a senior living facility. COMPENSATION: The salary range for this… more
    ARAMARK (12/16/25)
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  • Sous Chef

    Marriott (Princeton, NJ)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (11/26/25)
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  • Kitchen Manager (Trenton, NJ)

    Rescue Mission of Trenton (Trenton, NJ)
    …+ Minimum 4+ years of experience in a culinary leadership role (Kitchen Manager, Sous Chef , or equivalent) + Strong foundation in culinary techniques, kitchen ... with local and national regulations + Collaborate with the Executive and Sous Chefs and leadership to ensure seamless service and satisfaction + Contribute… more
    Rescue Mission of Trenton (12/18/25)
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