- ARAMARK (Northfield, IL)
- **Job Description** The Food Service / Cafe Manager is a management position responsible for developing and implementing dining solutions to meet customer ... the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director ? Plans, directs, and coordinates food service… more
- Compass Group, North America (Chicago, IL)
- Restaurant Associates Position Title: Cafe Manager Pay Grade: 11 Salary: $55,000 - $62,000 Other Forms of Compensation: Benefits Become part of Restaurant ... ! Job Summary Join Compass Group USA as a Cafe Manager and coordinate our dynamic team...hospitality industry + Operational knowledge of cash handling procedures, food service equipment, and sanitation regulations +… more
- ARAMARK (Chicago, IL)
- …facility. ? Proficiency in multi-tasking. ? Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or ... and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will… more
- Sodexo (Chicago, IL)
- …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... You'll Do** + Oversight and continued innovation of the cafe , catering and food delivery + Tracking...details that make a difference, quality and presentation of food , customer service + Have strong financial… more
- Compass Group, North America (Chicago, IL)
- …flourish. Job Summary This individual will be responsible for the supervision of the food service operation, ensuring the standards of excellence are met. They ... in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations + Operational knowledge of cash handling… more
- Compass Group, North America (Chicago, IL)
- …equipment in food working order + Responsible for the correct and timely execution of food the Exchange cafe : + forecasting the amount of food and labor ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...the maintenance of a clean and healthful kitchen and service line + initiating maintenance requests in order to… more