- Compass Group, North America (New York, NY)
- Restaurant Associates + We have an opening for full time PASTRY COOK positions. + Location: The MET - 1000 Fifth Avenue, New York, NY 10028. Note: online ... applications accepted only. + Schedule: Full time schedule; open availability is preferred. Days and hours may vary. More details upon interview. + Requirement: Previous baking experience is preferred. + Pay Rate: $21.00 per hour We Make Applying Easy! Want to… more
- Marriott (New York, NY)
- …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food… more
- Wegmans (New York, NY)
- …of quality maintained Required Qualifications + Experience working as a line cook + Experience working in a multi-faceted food service facility, including ... restaurant, hotel, country club, conference center, casino, theme park, etc. + Experience working in a bakery At Wegmans, we've long believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering… more
- ARAMARK (Corona, NY)
- …It?s time to bake new dreams! As an integral member of our amazing Food Services Team, you?ll feel right at home at Aramark. With the chance to try different flavors ... and baking styles, you?ll follow mouth-watering recipes and work with top-of-the-line equipment to ?bake? your dreams come true. Your health and safety are important to us, so we have production and safety guidelines in place to help you do what you love most.… more
- ARAMARK (Corona, NY)
- …a supervisor in a related role preferred ? Experience as a baker or cook required ? Ability to work independently with limited supervision required ? Proven ... knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage ? Required to obtain food safety certification(s) ? Demonstrates basic math and counting skills ?… more