• Pinstripes (Miami, FL)
    …concerns promptly.Collaborate with venue leaders, including the General Manager and Executive Chef .Ensure accurate sales reporting and budget monitoring.Conduct ... regular one-on-one conversations, evaluations, and training programs for team growth.Oversee initial sales team training and assist in onboarding new team members.Ensure adherence to standard operating procedures regarding event details, execution, and… more
    JobGet (10/01/24)
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  • Executive Chef

    ASM Global (Fort Lauderdale, FL)
    POSITION: Executive Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried / Exempt Summary As the world's leading venue management ... the campus. The Savor F&B team has a need for a dynamic and experienced Executive Chef to grow with the facility. Under direction of the Director of Food &… more
    ASM Global (08/20/24)
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  • Executive Chef - Conrad Fort…

    Hilton (Fort Lauderdale, FL)
    …of meeting space, and 5 dining options\. This is the perfect opportunity for an experienced Executive Chef or Executive Sous Chef looking for that ... Beach \(@conradftlbeach\) * Instagram **What will I be doing?** As Executive Chef , you would be responsible for directing and administering the planning,… more
    Hilton (09/11/24)
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  • Executive Chef II

    Compass Group, North America (Boca Raton, FL)
    Eurest Position Title: EXECUTIVE CHEF II - BOCA RATON, FL Pay Grade: 13 Reports To: Director, Dining Services Salary: $65,000/yr. As the leader in business and ... Come grow your career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a… more
    Compass Group, North America (09/27/24)
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  • Floating Executive Chef - Fisd…

    Compass Group, North America (Boca Raton, FL)
    …to refer a friend to this position. Job Summary Working as a Floating Executive Chef , you are responsible for overseeing all culinary functions for a ... dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
    Compass Group, North America (09/30/24)
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  • Executive Sous Chef

    Topgolf (Doral, FL)
    The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen ... The Executive Sous Chef , under the direction of the Executive Chef , supervises, trains, coaches, and drives engagement with their team to ensure the… more
    Topgolf (09/12/24)
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  • Executive Sous Chef - Kimpton…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in ... needed. + Lead all aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise and seize control of any problematic situations,… more
    Kimpton Hotels & Restaurants (09/12/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Miami, FL)
    …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (09/21/24)
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  • Sous Chef

    Marriott (Fort Lauderdale, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (08/16/24)
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  • Sous Chef

    Marriott (Miami, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (09/13/24)
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  • Grill Cook Part Time

    ASM Global (Pembroke Pines, FL)
    …food items within the facility in the absence or in conjunction with the Executive Chef . Essential Duties and Responsibilities + Oversee prep list for hot ... and cold sides of kitchen. + Communicate to Executive Chef about necessary equipment repair or lack of equipment. + Help maintain kitchen to Health Department… more
    ASM Global (07/04/24)
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  • Line Cook I - Kimpton Surfcomber Hotel

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... proper sanitation practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient… more
    Kimpton Hotels & Restaurants (08/09/24)
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  • Director of Food and Beverage - Kimpton Surfcomber…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …departmental strategies and goals, and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all ... food to the guests. + Provide direct oversight of the property-wide Banquet and Catering operations. + Partner with the Sales Department to review all F+B minimums and selling guidelines. + Collaborate with Director of Sales and Director of Catering on sales… more
    Kimpton Hotels & Restaurants (07/16/24)
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  • Chef Manager - Boca Resort

    Compass Group, North America (Boca Raton, FL)
    Eurest Position Title: CHEF MANAGER - BOCA RESORT Pay Grade: 11 Reports To: General Manager Salary: $60,000-$65,000/yr. As the leader in business and industry ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded Chef Manager for our business dining account in Boca… more
    Compass Group, North America (09/27/24)
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  • Cashier/Food Service Worker (Part Time)

    Compass Group, North America (Hialeah, FL)
    …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: + Helps… more
    Compass Group, North America (09/30/24)
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  • Director of Dining Services

    Compass Group, North America (Miami, FL)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. This position is ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
    Compass Group, North America (09/10/24)
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  • Director of Business Development-Pantry, Coffee,…

    Fooda (Miami, FL)
    …served by different restaurants that come onsite and serve fresh lunch from their chef 's unique menus. Fooda operates in twenty major US cities and plans to continue ... We Are Looking For: As the Director of Business Development, reporting to the Executive Vice President of Enterprise Sales, you will work independently to source and… more
    Fooda (07/06/24)
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