• General Manager- Suffolk/Nassau Counties K-12…

    Whitsons Culinary Group (Commack, NY)
    …met and staff adequately trained. * Coordinates and supervises all production, merchandising , quality and cost control, labor management and Team Member training: * ... the district according to the marketing calendar. Ensures marketing, merchandising in place effectually and current at all times....3 years' experience in Food Service Management as a Manager/ Director required. * Minimum 1 year experience in K-12… more
    Whitsons Culinary Group (01/09/25)
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