- IHG (Washington, DC)
- …neighborhood to create a perfect atmosphere for guests and locals alike. **About the Executive Banquet Sous Chef ** As Executive Banquet Sous Chef , you ... for menu planning and development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. **A little taste of your… more
- Marriott (Washington, DC)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
- Marriott (Baltimore, MD)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- IHG (Washington, DC)
- …coordination with other departments. Key departmental contacts include Sales Staff, Executive Chef , Banquet Manager and convention services staff and hotel ... Accurately produce and/or review all sales contracts, rate agreements, and/or banquet /catering event orders. + Monitor and handle inquiry calls and provide… more
- Marriott (Mclean, VA)
- …decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the ... Chef . Ensure proper portion, arrangement, and food garnish. Monitor...for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by… more
- Hilton (Washington, DC)
- …hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star Conrad Washington DC has brought a ... to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets\. Nestled...\(https://www\.instagram\.com/estuaryconraddc/\) **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting in the… more
- Hilton (Mclean, VA)
- The iconic H ilton McLean Tysons Corneris looking for an Executive Sous Chef to join their culinary team\!Located in the heart of Fairfax County's business district, ... balance heavy volume\. Ideal candidate will have a strong banquet background and luxury hotel experience\. **The Benefits** -...applicable\._ **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the… more
- Marriott (Baltimore, MD)
- …keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * Communicates ... areas in need of attention to staff and follows up to ensure follow through. * Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how food should be presented and creates decorative… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …(https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook I SUMMARY The Banquet Pastry Cook role is responsible for preparing the ... to menu descriptions and direction from the Executive Pastry Chef . This role will contribute to the organization as...station must be set up based on menu items, banquet event orders and specials, and ensures all misenplace… more
- Commander, Navy Installations (Annapolis, MD)
- …the club's facilities for various planned occasions - Works with the executive chef to determine selling prices, menus, and other details for catered events; ... oversees the development of contracts; assures that pre-planned banquet menu offerings are current and reflect general member interests - Suggests and help guest… more
- HEI Hotels and Resorts (Baltimore, MD)
- …for groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department ... coordination, and ongoing evaluation of operations. Detailed execution of all banquet event orders generated by the Convention Services Department. + Experience… more
- IHG (Washington, DC)
- …regularly cleaned + Make sure all food and beverage facilities including banquet /convention spaces are clean and properly stocked to anticipated business volume. ... Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure...two food and beverage outlets, kitchens, and may include banquet facilities that cater to 500 people or less.… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Lead Cook Banquet SUMMARY The role of a lead cook is to ... follow all standardized recipes, assist in the kitchen where needed + Assist Sous Chef in training of other Cooks and follow all hotel policies and procedures.… more
- ARAMARK (Arlington, VA)
- …event requests. They will coordinate efforts with Senior Conference Planning Manager, Executive Chef , and Food and Beverage Manager, to properly meet the needs of ... Room Set-ups, Food & Beverage, Meeting Materials, Rentals, Billings, Parking, etc. + Review banquet event orders to ensure information is up to date and accurate. +… more