• Executive Sous Chef

    Hilton (Washington, DC)
    A Task Force Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all ... service and financial profitability\. **What will I be doing?** As a Task Force Executive Sous Chef , you would be responsible for assisting in the direction… more
    Hilton (12/25/24)
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  • Executive Sous Chef

    National Lutheran Communities & Services (Rockville, MD)
    …living community in the heart of Rockville, Maryland, is on the lookout for a passionate Executive Sous Chef to join our innovative kitchen team! Here, we ... that bring joy and connection to our residents. Collaborate with our Executive Chef to design seasonal menus that celebrate fresh, local ingredients and cater… more
    National Lutheran Communities & Services (12/18/24)
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  • Executive Sous Chef

    Marriott (Baltimore, MD)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (10/23/24)
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  • Sous Chef

    Mina Group (Washington, DC)
    …guidelines and training programs set forth by the Executive Chef and Executive Sous Chef . + Assumes 100% responsibility for the quality and integrity ... Bourbon Steak is Chef Michael Mina's love letter to the classic...classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and infused with his arsenal… more
    Mina Group (11/20/24)
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  • Executive Sous Chef - DCA,…

    Compass Group, North America (Arlington, VA)
    …As the Assistant General Manager, partnering with the Jose Andres Group, you will support the General Manager in managing operations, ensuring the account runs within ... Flik Hospitality Group Salary: $80000 - $85000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how… more
    Compass Group, North America (12/18/24)
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  • Chef de Cuisine

    Johns Hopkins University (Baltimore, MD)
    …within 60 days of hire. + Familiarity with a unionized work environment. Classified Title: Executive Sous Chef **Job Posting Title (Working Title** ): ... Chef de Cuisine will collaborate with the Campus Executive Chef and Recipe Development Chef...maintaining standards via comprehensive training and support of the Sous Chefs, Production Chefs, supervisory team, and hourly team… more
    Johns Hopkins University (10/02/24)
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  • Catering Chef

    Johns Hopkins University (Baltimore, MD)
    …with Catering Operations. + Experience with food service management software. Classified Title: Executive Sous Chef Job Posting Title (Working Title): ... employee training and supervision, and any other tasks assigned by the Campus Executive Chef and the Director of Catering. The Catering Chef must provide… more
    Johns Hopkins University (12/18/24)
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  • Line Cook - The Gathering Spot

    The Gathering Spot (Washington, DC)
    …support The Gathering Spot's onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event ... cooperation with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care of leftover… more
    The Gathering Spot (09/28/24)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Washington, DC)
    …Astoria hotel, located at the epicenter of D\.C\. on Pennsylvania Avenue, as the **Senior Sous Chef ** \! The iconic Old Post Office has been reimagined as ... \(https://www\.facebook\.com/WaldorfAstoriaDC\),Instagram \(https://www\.instagram\.com/waldorfastoriadc/\) **What will I be doing?** As Senior Sous Chef , you would be responsible for… more
    Hilton (12/24/24)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $65,000 - $68,000 Other Forms of Compensation: Become part of ... 2021, This is R/A ! Job Summary As a Sous Chef at Restaurant Associates, you will...daily operations and catering events, and collaborating with the Executive Chef to create innovative menus. Key… more
    Compass Group, North America (12/13/24)
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  • Sous Chef , World Bank

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: Sous Chef , World Bank Pay 12 Reports To: Executive Chef Salary: $65,000 - $72,000 Other Forms of Compensation: ... Summary Join our team at Restaurant Associates as a Sous Chef and seize the chance to...ensure flawless dining experiences. Key Responsibilities: + Assist the Executive Chef in managing cost controls and… more
    Compass Group, North America (12/03/24)
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  • Sous Chef

    National Lutheran Communities & Services (Manchester, MD)
    …premier senior living community in Winchester, Virginia, is on the lookout for a passionate Sous Chef to join our innovative kitchen team! Here, we don't just ... joy and connection to our residents. Collaborate with our Executive Chef to design seasonal menus that...you! Requirements ▪ 3+ years of experience as a Sous Chef or in a similar role… more
    National Lutheran Communities & Services (12/18/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Annapolis Junction, MD)
    Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: 550 National Business Parkway, Annapolis Junction, MD 20701 Note: online ... corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (11/19/24)
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  • FLEX Sous Chef - OSR

    Marriott (Bethesda, MD)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (12/17/24)
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  • Sushi Chef - Freddie Mac - McLean

    Compass Group, North America (Mclean, VA)
    …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (12/07/24)
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  • Chef de Cuisine - Waldorf Astoria

    Hilton (Washington, DC)
    …this role,you will oversee Peacock Alley and In\-Room Dining, managing a team of 2 Senior Sous Chef , 15\-20 cooks and reporting directly to the Executive ... the epicenter of D\.C\. on Pennsylvania Avenue, as the ** Chef de Cuisine** \! The iconic Old Post Office...and your family **What will I be doing?** As Chef de Cuisine, you would be responsible for leading… more
    Hilton (12/05/24)
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  • Banquet Chef

    Spanish Peaks Mountain Club (Baltimore, MD)
    …to apply internally. At Montage International , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... proper stock levels + Managing, in conjunction with the Executive Steward, the inventory, control of all equipment and...banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and… more
    Spanish Peaks Mountain Club (12/25/24)
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  • Culinary Director - Georgetown University

    ARAMARK (Washington, DC)
    …operations, including food safety, quality, and innovation. Direct Reports include the Residential Executive Chef and Executive Chef responsible for ... Sustainability. Indirect reports include all salaried, SNE, hourly, and sous chefs. The primary driver for this position is...level of culinary team from entry level cooks to executive chefs. + Drive participation in chef more
    ARAMARK (11/13/24)
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