• Kitchen Leader

    Chipotle Mexican Grill (Bowie, MD)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (01/11/25)
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  • Sr. Vendor Manager, Kitchen , US Hardlines

    Amazon (Arlington, VA)
    Description Amazon is looking for a driven, customer focused, team-oriented, and analytical leader to join the Kitchen team. The Sr. Vendor Manager will be ... responsible for the total P&L of a category within Kitchen , setting the strategy for driving growth, creating and...addition, the Sr. Vendor Manager must be an effective leader and communicator in working with Amazon.com partners and… more
    Amazon (12/14/24)
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  • Assistant Teacher/ Kitchen Support

    Goddard School (Bethesda, MD)
    …a renowned program with a Piaget (Learning through Play) based foundation and a leader in the franchised preschool industry which is growing and continues to set the ... also responsible for: * Preparing morning and afternoon snack * Ensuring kitchen is in compliance with Goddard's industry-leading Quality Assurance standards *… more
    Goddard School (11/26/24)
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  • Growth Assistant Restaurant Leader for DC…

    Raising Cane's (Washington, DC)
    …standards and culture in all areas of restaurant operations.The Growth Assistant Restaurant Leader will lead NRO when needed. The physical work environment ... **Your Role at Raising Cane's:** The Growth Assistant Restaurant Leader is an Assistant Restaurant Leader with...includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion,… more
    Raising Cane's (12/31/24)
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  • Team Leader

    Johns Hopkins University (Baltimore, MD)
    …local, state and national food sanitation regulations, and proper use of necessary kitchen equipment. This position reports to the location manager and shares the ... Title: Dining Services Coordinator Job Posting Title (Working Title): Team Leader Role/Level/Range: ATO 37.5/02/OE Starting Salary Range: $18.20 - $33.90 HRLY… more
    Johns Hopkins University (01/07/25)
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  • Assistant Restaurant Leader

    Raising Cane's (Washington, DC)
    …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (12/25/24)
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  • Shift Lead - Halethorpe

    DoorDash (Baltimore, MD)
    …operations. + One Team One Fight: Support operations in both the warehouse and kitchen , assist with day-to-day tasks, and lead by example.You will be expected ... running great shifts and delegating tasks. As a Shift Lead , you will have shift responsibility for fulfilling orders...some locations, this involves preparing food in a light-prep kitchen . You're excited about this opportunity because you will… more
    DoorDash (01/09/25)
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  • Restaurant Leader

    Raising Cane's (Laurel, MD)
    …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (11/28/24)
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  • Food Unit Lead (Seasonal)

    Compass Group, North America (Washington, DC)
    Restaurant Associates + We have an opening for a seasonal FOOD UNIT LEAD position. + Location: Capitol Cafe - 441 2nd & D Streets, Washington, DC 20515. Note: online ... interview. + Requirement: Previous experience as a food unit lead in a fast paced environment required. + Pay...food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen more
    Compass Group, North America (12/18/24)
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  • WVC- Lead General Utility Worker- Towson…

    ARAMARK (Towson, MD)
    **Job Description** The Lead General Utility Worker is responsible for overseeing the maintenance and cleanliness of our front and back of house facilities. The ... satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized. ? Maintains and cleans a… more
    ARAMARK (12/12/24)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Gaithersburg, MD)
    …Hospitality Group + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: AstraZeneca - One Medimmune Way, Gaithersburg, MD 20878 Note: ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (11/27/24)
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  • Lead Cook

    Wegmans (Gambrills, MD)
    …you become a culinary leader at Wegmans. In our people-first kitchens, you'll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary ... your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the operations in the absence of the Sous Chef +… more
    Wegmans (01/10/25)
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  • Food Service Worker Lead

    ARAMARK (Towson, MD)
    …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
    ARAMARK (01/11/25)
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  • Food Service Worker Lead

    ARAMARK (Washington, DC)
    …eligibility status, and where the employee lives and/or works. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
    ARAMARK (01/04/25)
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  • Catering Chef

    Johns Hopkins University (Baltimore, MD)
    …The Catering Chef is responsible for overseeing the direction of the kitchen 's daily activities in accordance with Johns Hopkins University and Hopkins Dining ... food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by… more
    Johns Hopkins University (12/18/24)
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  • Sous Chef

    Mina Group (Washington, DC)
    …to highlight the regions finest ingredients. SUMMARY OF POSITION: Operates the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and ... chef and adheres to all restaurant policies. Mentors & lead junior staff members. Uphold restaurant standards for quality...timely manner. + Assists in the management of all kitchen staff, including prep and dishwashers. + Participates in… more
    Mina Group (11/20/24)
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  • Executive Chef - Restaurant Excellence Team

    Mina Group (Washington, DC)
    …Executive Chef - Restaurant Excellence Team Our Ideal candidate is: A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ... for both our guests and our staff. You will lead all culinary operations, providing insight and guidance to...providing insight and guidance to every member of the kitchen staff, develop seasonal menus and specials and work… more
    Mina Group (01/03/25)
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  • Sous Chef

    Marriott (Arlington, VA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/09/25)
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  • Cook II

    Aimbridge Hospitality (Linthicum, MD)
    …served promptly and efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards of efficiency ... quality; be able to support any position in the kitchen that is in need of help. + Supervise...and in all public Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
    Aimbridge Hospitality (10/25/24)
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  • Line Cook

    Silver Diner Development, LLC (Elkridge, MD)
    …for contagiously friendly, warm, and energetic people to be the heart of our kitchen . You will prepare food from recipes created by award winning Chef Ype Von ... opportunity to learn and grow your skills at each kitchen station as part of our kitchen ...Silver Diner: Silver Diner is a growing concept category leader in the casual dining segment Our award winning… more
    Silver Diner Development, LLC (11/22/24)
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