- Raising Cane's (Roseville, MN)
- …+ **Some locations may vary **Job Description** **Your Role at Raising Cane's:** The ** Assistant Restaurant Leader ** is responsible for supporting the ... Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in all areas of restaurant operations. The… more
- Love's Travel Stops & Country Stores (Columbus, MN)
- …* Career Development * Quarterly Bonus Program * Hiring Immediately_ **Welcome to Love's!** Restaurant Assistant Managers play a key role in ensuring the smooth ... and efficient operation of our restaurant . You will assist in leading staff, managing processes,...customers' journeys since 1964. Innovation and perseverance continue to lead the way for the family-owned and -operated business… more
- Apple American Group (Hudson, WI)
- …Play like a Champion, and Win as One. Position Description As an Applebee's Assistant Manager, you will be engaged in all aspects of the day-to-day operations at ... the restaurant . You are responsible for getting guests and staff...day at Applebee's. You will need to be team leader , excellent problem solver, handle stress and rise above.… more
- Buffalo Wild Wings (Hudson, WI)
- …a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you ... EXPERIENCE As a part of our management team (Kitchen Manager, Service Manager, Assistant General Manager, General Manager), you will be the expert in creating… more
- Presbyterian Homes and Services (Oak Park Heights, MN)
- …directly to and takes direction from the Nutrition & Culinary Services Assistant Director. The Nutrition & Culinary Services Supervisor may supervise the work ... of Cooks/Chefs, Servers, and Lead Servers as assigned at the site. ABOUT THIS...+ One (1) year food service experience in a restaurant , health care or senior services setting. + Knowledge… more
- Presbyterian Homes and Services (Arden Hills, MN)
- …Director and may take work direction from the Nutrition & Culinary Services Assistant Director. The Nutrition & Culinary Services Supervisor may supervise the work ... of Cooks/Chefs, Servers, and Lead Servers as assigned at the site. ABOUT THIS...+ One (1) year food service experience in a restaurant , health care or senior services setting. + Knowledge… more
- OTG (St. Paul, MN)
- …ROLE AND RESPONSIBILITIES Position Summary: The Manager at MSP Airport is the management leader for OTG; this position is to assist in being responsible for all ... day-to-day concept operations and the training of newly hired assistant managers while achieving operational excellence. This includes Front of the House, Back of… more