- Whitsons Culinary Group (Syosset, NY)
- SUMMARY: The Chef / Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef / ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the company's standards are upheld: the food… more
- Elior North America (New York, NY)
- ** Chef Manager ** **Job Reference Number:** 25216 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Lexington-Independents **State:** ... administrative tasks, and are our liaison to the school community. An ideal Chef Manager embraces and cultivates our spirit of farm to table delicious food,… more
- Sodexo (Long Island City, NY)
- **Unit Description** **Nourish** is looking for a Chef Manager to join the team in **New York.** The ** Chef ** **Manage** r will be located at a client site ... with dally dining, the Chef Manager will ensure the highest level of food quality and customer service is achieved each day. **The successful candidate will:** +… more
- Compass Group, North America (Hempstead, NY)
- …in a vibrant campus environment? Chartwells Higher Education is looking for a talented Chef Manager to lead the culinary and food service operations for one ... of Hofstra University's LATE NIGHT dining programs (Hours of Operation for this unit is 6pm-3am, 7 days a week). ** This position will work the academic calendar with the possibility of being furloughed during summer and winter breaks. ** Why Join Us?… more
- Goddard Riverside (New York, NY)
- …failure to the Head Chef promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. + Prepare, cook and supervise ... Assistant Chef Job Details Job Location Stanley M. Isaacs-...planning and navigation over multiple years. Position Summary:The Assistant Chef prepares food as per a pre-existing menu based… more
- Mount Sinai Health System (New York, NY)
- …and preparation of food is functioning properly. Reports malfunctions to Supervisor/ chef manager + Maintains and verifies full compliance with OHSM/HACCP ... standards. + Coordinates the development of new menu items with the Chef Manager . + Utilizes advanced culinary skills to prepare specialty items according to… more
- Whitsons Culinary Group (Syosset, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Plainview, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Mount Sinai, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Catholic Health Services (West Islip, NY)
- …learning and exceptional quality of care. Job Details The Executive Chef provides over-all management, leadership and direction to all day-to-day operational ... functions related to food production. The Executive Chef participates with other managers and supervisors in planning and standardizing programmatic, operational… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive Benefits ... friend to this position. Job Summary The Executive Sous Chef is responsible for the culinary quality, innovation and...hires, including but not limited to new hire packet, employee/ manager handbook sign off sheet, fact training completion, and… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $80,000-$88,000 Other Forms of Compensation: Comprehensive Benefits ... support our growth we are looking for an experienced Chef de Cuisine (CDC) to take responsibility for the...hires, including but not limited to new hire packet, employee/ manager handbook sign off sheet, fact training completion, and… more
- Elior North America (New York, NY)
- **Executive Catering Chef ** **Job Reference Number:** 25208 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Lexington-Independents ... to You has an exciting opportunity for an Executive Chef to lead catering and event production and support...and leading production teams. + NYC Food handler's, ServSafe Manager and Aller Train certifications required **About Cater to… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... based on applicable and specialized experience and location\. The ** Chef Concierge** at The Waldorf Astoria New York is...Adaptability **Qualifications** + Four years experience as a Concierge Manager or similar role in a Forbes 5\-star hotel… more
- Compass Group, North America (Commack, NY)
- …across multiple industry segments and geographic regions. Job Summary The Executive Sous Chef be responsible for supporting the District Manager in overseeing ... with corporate programs and guidelines. Key Responsibilities: + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and… more
- Sysco (Central Islip, NY)
- …2nd.** Mandarin speaking a huge plus Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Catholic Health Services (Sayville, NY)
- …on evidence based practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service of assigned meals ... Handler's Certificate or ServSafe Certificate, Completion of a 120 hour Food Service Manager Program preferred Basic computer skills 2 years' experience as a cook in… more
- Marriott (New York, NY)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
- Emmy Squared Pizza (New York, NY)
- …operational flow on a continuous basis. + In partnership with the Kitchen Manager / Chef ; responsible for the efficient and effective running of the kitchen ... food is a must and pizza knowledge is a plus! + Serve Safe certified food manager preferred. + Candidate must have proven culinary skills and must be able to lead,… more
- Acacia Network (New York, NY)
- …Services for Women) Position Type: Full Time Details: Assist the Food Services Manager / Chef as they manage the inventory of food and beverages, equipment, ... and supplies. Responsible for following the manager 's daily menus, food preparation, portion sizes, and the overall presentation of food. Assist with agency special… more