• Catering Executive Sous Chef

    Compass Group, North America (Boise, ID)
    …compliance and food quality. + Foster and maintain client relationships alongside the Catering Executive Chef and Catering Director. + In colLaboration with the ... Executive Chef , create and execute unique, cuisine-appropriate menus. + Train kitchen staff in food preparation, safety, and sanitation. + Manage inventory to… more
    Compass Group, North America (08/15/24)
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  • Sous Chef (Full Time) Boise State

    Compass Group, North America (Boise, ID)
    …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (06/27/24)
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