- Topgolf (Boise, ID)
- The Sous Chef assists the Executive Chef...food and labor costs according to budget, with a full understanding of COGS + Select and develop recipes to ... standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and...Ability to stand and walk for extended periods of time + Ability to lift items weighing up to… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- Job Summary As Sous Chef you are the manager on duty, and responsible for making day to day decision to ensure profitability and flow of the restaurant. You will ... + Assumes all the duties and responsibilities of the chef in his absence. + Assist and assume responsibility...Dental, Vision & Life Insurance, Flexible Reimbursement Plan: + Full Time Employees are offered these benefits… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- …satisfaction. The expo is the main point of communication between the servers and the Sous Chef or the Lead Line Cook. Essential Functions + Executes all ... laundry Medial, Dental, Vision & Life Insurance, Flexible Reimbursement Plan: + Full Time Employees are offered these benefits first of the month following 60… more