- Aimbridge Hospitality (Pontiac, MI)
- Job Summary The Banquets Manager is responsible for ensuring the efficient operation of the Banquet Department with a focus on cost control and exceptional ... guest service. The banquet manager ...guest service. The banquet manager oversees all aspects of a banquet ...the completion of all assigned functions. + Notify the Banquets Director and/or F&B Manager of all… more
- Aimbridge Hospitality (Pontiac, MI)
- …position will be directed and supervised by a Department Head or General Manager . The primary responsibilities for this position will be focused on routine ... by supervising back of the house operating departments in the absence of the General Manager and/or the Manager on Duty. This individual may assist the General … more