- Whole Foods Market (Birmingham, MI)
- …as with the day-to-day flow of the department . Oversees and maintains compelling Prepared Foods , coffee, and juice displays. Supports the Prepared ... Food Safety and regulatory duties required in the department .Responsibilities + Supervises and delegates tasks to Prepared... department .Responsibilities + Supervises and delegates tasks to Prepared Foods Team Members. + Works with… more
- Whole Foods Market (Birmingham, MI)
- …including Food Safety and regulatory duties required in the department . Job Responsibilities + Effectively supervises and delegates tasks based on the ... well as with the normal operational flow of the department . Oversees and maintains compelling displays. Supports the Team...to ensure smooth operation of the team. All Whole Foods Market Retail jobs require ensuring a positive company… more
- Whole Foods Market (Birmingham, MI)
- …including Food Safety and regulatory duties required in the department .Job Responsibilities + Effectively supervises and delegates tasks based on the needs ... well as with the normal operational flow of the department . Oversees and maintains compelling displays. Supports the Team...to ensure smooth operation of the team. All Whole Foods Market Retail jobs require ensuring a positive company… more
- Whole Foods Market (West Bloomfield, MI)
- …regulations including Food Safety and regulatory duties required in the department .Job Responsibilities + Ensures a fresh and appealing display by keeping cases ... to breaking down deliveries and stocking shelves. All Whole Foods Market Retail jobs require ensuring a positive company...store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in… more
- Brookdale Senior Living (Troy, MI)
- …dining services department at one or more locations, and provides food services for residents and employees. + Develops standards for organization and ... food preparation and cooking, to ensure meals are prepared per company procedures. + Makes frequent inspections of...items. + Selects, orients, and trains new employees in department ; effectively delegates authority to dining services staff to… more