- ARAMARK (Washington, DC)
- **Job Description** The Executive Sous Chef , located with Capital One Arena is a management position overseeing chef managers as well as hourly culinary ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Hilton (Washington, DC)
- …to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction and oversight of all culinary operations, to include, ... controls and overall profitability + Assist the Executive Chef and Executive Sous Chef by interacting with guests and clients to monitor and assess… more
- IHG (Washington, DC)
- …create a perfect atmosphere for guests and locals alike. **Your day to day** As Executive Banquet Sous Chef , you will supervise kitchen employees and ... menu planning and development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. + Supervise activities of… more
- Omni Hotels (Washington, DC)
- …kitchen's operations in the absence of the Executive Chef and Executive Sous Chef and ensure a high standard of cleanliness and hygienic practice ... "in honor of our company logo. Job Description The Sous Chef is responsible for all areas...while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and… more
- Spanish Peaks Mountain Club (Washington, DC)
- …is a key position that drives the motivation and productivity of the culinary team. The Sous Chef reports to the Executive Chef . ESSENTIAL FUNCTIONS Job ... to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Sous Chef SUMMARY The Sous Chef… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Sous Chef Pay G12 Reports To: Salary: $65,000 - $75,000 Other Forms of Compensation: Become part of Restaurant Associates, ... Summary Join our esteemed culinary team as a Catering Sous Chef at the prestigious World Bank...You may supervise hourly associates and you work with Executive Chef to develop new menus and… more
- Compass Group, North America (Washington, DC)
- Occasions Position Title: Pastry Sous Chef Reports To: Director of Culinary Salary: $49,500 to $95,000 Other Forms of Compensation: a vision for creating ... and delight in every way. Job Summary The Pastry Sous Chef is responsible for overseeing a...will assume all responsibilities in the absence of the Executive Pastry Chef . This individual must have… more
- Compass Group, North America (Washington, DC)
- …mutual success that leaves lasting impressions. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Compass Group, North America (Washington, DC)
- Flik Hospitality Group + We are hiring immediately for a full time SOUS CHEF HOURLY position. + Location: Washington International School - 3100 Northwest Macomb ... of a career where you can flourish. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Manassas, VA)
- Eurest + We are hiring immediately for full time HOURLY SOUS CHEF positions. + Location: Micron Technology - 9600 Godwin Drive, Manassas, VA 20110 Note: online ... corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- ARAMARK (Washington, DC)
- **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. ... and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a… more
- HEI Hotels and Resorts (Arlington, VA)
- …Accident Prevention Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
- Marriott (Forest Heights, MD)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- The Gathering Spot (Washington, DC)
- …support The Gathering Spot's onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event ... cooperation with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care of leftover… more